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Skip to Search Results- 83Gänzle, Michael G.
- 40Field, Catherine J.
- 31Chen, Guanqun
- 29Stothard, Paul
- 24Weselake, Randall J.
- 21Prado, Carla M.
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2022-04-12
Fermentation is one of the oldest methods of food processing and accounts for a substantial proportion of human foods, including not only staple foods such as bread, cereal porridges or fermented legumes but also fermented vegetables, meats, fish and dairy, alcoholic beverages as well as coffee,...
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2022-12-01
Ford, Katherine L., Orsso, Camila E., Kiss, Nicole, Johnson, Skyler B., Purcell, Sarah A., Gagnon, Adele, Laviano, Alessandro, Prado, Carla M.
Individuals with cancer may be motivated to make lifestyle changes and informed dietary choices, but are exposed to conflicting and erroneous nutrition information, particularly from online and social media sources. Changes to dietary choices that stem from a diagnosis of cancer are not fully...
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2022-01-01
Wang, Juli, Singer, Stacy D., Souto, Bernardo A., Asomaning, Justice, Ullah, Aman, Bressler, David, Chen, Guanqun
Abstract The expanding use of fossil fuels has caused concern in terms of both energy security and environmental issues. Therefore, attempts have been made worldwide to promote the development of renewable energy sources, among which biofuel is especially attractive. Compared to other biofuels,...
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Using bioelectrical impedance analysis in children and adolescents: Pressing issues
2022-05-01
Orsso, Camila E., Gonzalez, Maria Cristina, Maisch, Michael Johannes, Haqq, Andrea M., Prado, Carla M.
Single- and multifrequency bioelectrical impedance analysis (BIA) has gained popularity as a tool to assess body composition and health status of children and adolescents, but many questions and misconceptions remain. This review addresses pressing issues researchers and health care providers may...
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Antimicrobial plant secondary metabolites, MDR transporters and antimicrobial resistance in cereal-associated lactobacilli: is there a connection?
Download2022-04-01
Pswarayi, Felicitas, Qiao, Nanzhen, Guar, Guatam, Gänzle, Michael
Cereal-associated lactobacilli resist antimicrobial plant secondary metabolites. This study aimed to identify multi-drug-resistance (MDR) transporters in isolates from mahewu, a Zimbabwean fermented cereal beverage, and to determine whether these MDR-transporters relate to resistance against...
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LC‐MS/MS quantitation of α‐amylase/trypsin inhibitor CM3 and glutathione during wheat sourdough breadmaking
Download2022-07-01
Won, Savanna, Curtis, Jonathan, Gänzle, Michael G.
Aims This study aimed to quantify α‐amylase/trypsin inhibitor (ATI) CM3 and glutathione (GSH) during wheat sourdough breadmaking. Methods and results Breads were made with two wheat cultivars and fermented with Fructilactobacillus sanfranciscensis, F. sanfranciscensis ΔgshR or Latilactobacillus...
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Official position of the Brazilian Association of Bone Assessment and Metabolism (ABRASSO) on the evaluation of body composition by densitometry: part I (technical aspects)—general concepts, indications, acquisition, and analysis
Download2022-01-01
Maeda, Sergio Setsuo, Peters, Barbara Santarosa Emo, Martini, Lígia Araújo, Antunes, Hannah Karen Moreira, Gonzalez, Maria Cristina, Arantes, Henrique Pierotti, Prado, Carla M., Pinto, Camila Lemos, de Araújo, Iana Mizumukai, de Paula, Francisco José Albuquerque, Borges, Joao Lindolfo Cunha, Albergaria, Ben-Hur, Ushida, Marcela, de Souza, Guilherme Cardenaz, de Mendonça, Laura Maria Carvalho, do Prado, Mirley, de Medeiros Pinheiro, Marcelo
Objective To review the technical aspects of body composition assessment by dual-energy X-ray absorptiometry (DXA) and other methods based on the most recent scientific evidence. Materials and methods This Official Position is a result of efforts by the Scientific Committee of the Brazilian...
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The influence of coffee consumption on bioelectrical impedance parameters: a randomized, double-blind, cross-over trial
Download2022-01-01
Mota, João F., Gonzalez, Maria Cristina, Lukaski, Henry, Oto, Gabriela L., Trottier, Claire F., Tibaes, Jenneffer R. B., Prado, Carla M.
Background Bioelectrical impedance analysis (BIA) is a widely used method for estimating body composition. Avoiding foods/beverages containing caffeine is a frequently enforced pre-test protocol to ensure reliability of BIA measurements. However, few studies have evaluated whether this is...
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Transduction of stx2a mediated by phage (Φ11-3088) from Escherichia coli O104:H4 in vitro and in situ during sprouting of mung beans
Download2022-12-16
Fang, Yuan, Brückner, Luisa Linda, McMullen, Lynn M., Gänzle, Michael G.
Escherichia coli O104:H4 strain 11-3088 encoding Stx2a is epidemiologically related to the foodborne outbreak associated with sprouts in Germany, 2011. Sprouting provides suitable conditions for bacterial growth and may lead to transduction of non-pathogenic strains of E. coli with Stx phages....
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Glycomacropeptide from camel milk inhibits the adhesion of enterotoxigenic Escherichia coli K88 to porcine cells
Download2022-11-01
Althnaibat, Rami M., Koch, Mandy, Bruce, Heather L., Wefers, Daniel, Gänzle, Michael G.
Enterotoxigenic Escherichia coli (ETEC) are a major cause of childhood diarrhoea and of diarrhoea in piglets and calves. This study compared the anti-adhesive activities against ETEC of glycomacropeptide (GMP) from Bactrian camels and dromedaries with that of bovine GMP. GMP was purified by ion...