Journal Articles (Agricultural, Food and Nutritional Science)
Items in this Collection
- 40Field, Catherine J.
- 34Gänzle, Michael G.
- 29Stothard, Paul
- 21Proctor, Spencer D.
- 20Chan, Catherine B.
- 20Chen, Guanqun
Yield components of day-neutral and short-day strawberry varieties on raised beds in British ColumbiaDownload
Eight day-neutral and seven short-day strawberry (Fragaria ×ananassa, Duch.) varieties were evaluated on raised beds during 1990 and 1991 in the Fraser River valley, B.C. Among day-neutral varieties in 1990, total variation in marketable yield originated in fruit count (26%), total yield (18%),...
n-3 fatty acids inhibit transcription of human IL-13: Implications for development of T helper type 2 immune responsesDownload
Fish oil supplementation during pregnancy has been associated with lower levels of cord blood IL-13, suggesting that the administration of n-3 fatty acids may attenuate the development of allergic disease. The present study aimed to investigate the mechanism by which n-3 fatty acid administration...