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Skip to Search Results- 80Gänzle, Michael G.
- 52Mark A. Lewis
- 49Kumar, Amit
- 45Hogan, James D.
- 37Serpe, Michael J.
- 27Fayek, Aminah Robinson
- 123Agricultural, Food and Nutritional Science, Department of
- 123Agricultural, Food and Nutritional Science, Department of/Journal Articles (Agricultural, Food and Nutritional Science)
- 107Mechanical Engineering, Department of
- 106Mechanical Engineering, Department of/Journal Articles (Mechanical Engineering)
- 93Civil and Environmental Engineering, Department of
- 82Chemistry, Department of
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The mechanical response of a α2 (Ti3Al)+ γ (TiAl)-submicron grained Al2O3 cermet under dynamic compression: Modeling and experiment.
Download2019-01-01
Amirian, B., Li, H.Y., Hogan, James D.
Novel experimental data, obtained using an advanced digital image correlation technique coupled to ultra-high-speed photography, have been used to develop and validate a microstructure-dependent constitutive model for a α2(Ti3Al) + γ(TiAl)-submicron grained Al2O3 cermet. Utilizing experimental...
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The novel p.Ser263Phe mutation in the human high-affinity choline transporter 1 (CHT1/ SLC5A7) causes a lethal form of fetal akinesia syndrome
Download2019-05-15
Banerjee, M, Arutyunov, D, Brandwein, D, Janetzki-Flatt, C, Kolski, H, Hume, S, Leonard, NJ, Watt, J, Lacson, A, Baradi, M, Leslie, EM, Cordat, E, Caluseriu, O
A subset of a larger and heterogeneous class of disorders, the congenital myasthenic syndromes (CMS) are caused by pathogenic variants in genes encoding proteins that support the integrity and function of the neuromuscular junction (NMJ). A central component of the NMJ is the...
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2022-04-12
Fermentation is one of the oldest methods of food processing and accounts for a substantial proportion of human foods, including not only staple foods such as bread, cereal porridges or fermented legumes but also fermented vegetables, meats, fish and dairy, alcoholic beverages as well as coffee,...
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2010
Rachubinski, R.A., Fagarasanu, A., Mast, F.D.
Peroxisomes can import large multimeric protein complexes and even 9-nm gold particles decorated with peroxisome-targeting signals. They achieve these feats of protein passage using a distinctive translocon whose highly dynamic aqueous pore can expand to accommodate the increasing girths of...
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The potential of genome editing for improving seed oil content and fatty acid composition in oilseed crops
Download2020-08-27
Subedi, Udaya, Jayawardhane, Kethmi N., Pan, Xue, Ozga, Jocelyn, Chen, Guanqun, Foroud, Nora A., Singer, Stacy D.
A continuous rise in demand for vegetable oils, which comprise mainly the storage lipid triacylglycerol, is fueling a surge in research efforts to increase seed oil content and improve fatty acid composition in oilseed crops. Progress in this area has been achieved using both conventional...
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The quest for the perfect loaf of sourdough bread continues: Novel developments for selection of sourdough starter cultures
Download2023-12-16
Gänzle, Michael G., Qiao, , Nanzhen, Bechtner, Julia
Sourdough fermentation, one of the oldest unit operations in food production, is currently experiencing a revival in bread production at the household, artisanal, and the industrial level. The expanding use of sourdough fermentation in bread production and the adaptation of fermentation to large...
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The role of carbonate mineral dissolution in turbidity reduction in an oil sands end pit lake
The role of carbonate mineral dissolution in turbidity reduction in an oil sands end pit lake
Download2021-01-01
Ho Yin Poon, Heidi L. Cossey, Amy-lynne Balaberda, Ania C. Ulrich
Surface water turbidity from dispersed clay particles can hinder the development of aquatic ecosystems. One of the primary objectives for proposed oil sands end pit lakes is that they support ecological functions and lake-specific wildlife habitat. However, high surface water turbidity has been...