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Skip to Search Results- 1Alshikhey,Areej
- 1Anderson, Shammawi A A
- 1Berendt, Kimberley D.
- 1Bogno, A.-A.
- 1Calvo-Dahlborg, M.
- 1Cameron, Ashley C.
- 17Graduate and Postdoctoral Studies (GPS), Faculty of
- 17Graduate and Postdoctoral Studies (GPS), Faculty of/Theses and Dissertations
- 1Agricultural, Food and Nutritional Science, Department of
- 1Agricultural, Food and Nutritional Science, Department of/Journal Articles (Agricultural, Food and Nutritional Science)
- 1Chemical and Materials Engineering, Department of
- 1Chemical and Materials Engineering, Department of/Research Articles and Materials (Chemical and Materials Engineering)
- 5Department of Agricultural, Food, and Nutritional Science
- 3Department of Chemical and Materials Engineering
- 2Department of Agricultural, Food and Nutritional Science
- 2Faculty of Pharmacy and Pharmaceutical Sciences
- 1Department of Agricultural Engineering
- 1Department of Health Services Administration and Community Medicine
- 1Ball, Ron (Agricultural, Food and Nutritional Science)
- 1Ball, Ronald O. (Department of Agricultural, Food and Nutritional Science)
- 1Betti, Mirko
- 1Catherine B. Chan (Agricultural, Food and Nutritional Science)
- 1Chen, Lingyun (Agricultural, Food and Nutritional Science)
- 1Dr. Patricio Mendez (Chemical and Materials Engineering)
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Fall 2012
Glucosamine (GlcN) is an amino monosaccharide that is widely used as a food supplement in the treatment of osteoarthritis (OA). In vitro and animal studies strongly support the therapeutic efficacy of the compound; however, clinical reports and meta-analysis are inconclusive. As compared to the...
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Bottom-up controls of flammability in the Canadian boreal forest at multiple temporal and spatial scales
DownloadFall 2023
Wildfires are the most common disturbances occurring in the Canadian boreal forests. Their incidence and characteristics are controlled by different factors at different temporal and spatial scales. At every scale, vegetation is an essential factor fueling fires. Despite its importance, some...
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Characterization of a {(Fe60Co40)75B20Si5}96Nb4 Impulse Atomized Glassy Powder by Neutron Diffraction and Differential Scanning Calorimetry
Download2015-01-01
Bogno, A.-A., Dahlborg, U., Calvo-Dahlborg, M., Riveros, C., Ciftci, N., Henein, H., Sediako, D.
This paper investigates FeCo-based alloy glass formability by high undercooling and high cooling rate solidification technique and the hardness evaluation of the generated samples. For this investigation, Impulse Atomization was used to generate {(Fe60Co40)75B20Si5}96Nb4 powders of different...
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Evaluation of the threonine requirement and the bioavailability of threonine in feedstuffs in pregnant sows
DownloadFall 2010
Current recommendations for amino acid intake during pregnancy are for a constant amino acid intake throughout. However, the demand for amino acids changes from maternal tissue growth in early gestation to fetal, conceptus and mammary tissue development in late gestation. The availability of...
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Fall 2011
A calorimeter for the deposition of metal during free-flight GMAW was developed for the purpose of measuring droplet heat content in Ni/WC tubular wires. By approximating the thermal gradients within the calorimeter to be second order polynomials the energy transferred to the calorimeter by the...
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Spring 2018
Collagen hydrolysates (CH) are emerging health supplements associated with a growing body of evidence indicating that they may positively influence skin conditions, promote joint and bone health, and even ameliorate hypertension and type 2 diabetes. The biological effects of CH, however, are...
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Intestinal Uptake of Barley Protein Nanoparticles as Delivery Vehicles for Bioactive Compounds
DownloadFall 2013
The use of nanoparticles as nutrient delivery vehicles enables the enhancement of the oral bioavailability and health promoting benefits of bioactive compounds. Barley protein nanoparticles were developed in previous study for hydrophobic compound delivery. The objective of the present study was...