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Skip to Search Results- 3Charlton, S. E. D.
- 3Chen, Guanqun
- 3Hickman, M.
- 3Jenkerson, C. G.
- 3Xu, Yang
- 2Caldo, Kristian Mark P.
- 13Graduate and Postdoctoral Studies (GPS), Faculty of
- 13Graduate and Postdoctoral Studies (GPS), Faculty of/Theses and Dissertations
- 5Oil Sands Research and Information Network (OSRIN)
- 5Oil Sands Research and Information Network (OSRIN)/AOSERP Reports
- 3Agricultural, Food and Nutritional Science, Department of
- 3Agricultural, Food and Nutritional Science, Department of/Journal Articles (Agricultural, Food and Nutritional Science)
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Broadening of genetic diversity in spring canola (Brassica napus L.) by use of yellow sarson and Canadian spring Brassica rapa L.
DownloadFall 2015
Canada is the top producer of Brassica oilseeds [B. napus L. (n = 19, AC genome)] in the world. Genetic diversity has declined in this crop in the recent years due to use of only superior and genetically narrow gene pool in breeding. Presence of adequate genetic diversity is important for further...
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Fall 2014
Monoamine oxidase enzymes are largely involved in the catabolism of biogenic amines. Two forms of the enzyme are socumented to exist, monoamine oxidase type A and B. The B form (MAO-B) of the enzyme has been noted to possess a high affinity site for some imidazoline ligands. This site (the I2...
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Characterization of a Type‐2 Diacylglycerol Acyltransferase from Haematococcus pluvialis Reveals Possible Allostery of the Recombinant Enzyme
Download2019-12-26
Nguyen, Trinh, Xu, Yang, Abdel-Hameed, Mona, Sorensen, John L., Singer, Stacy D., Chen, Guanqun
Haematococcus pluvialis is a green microalga used in the algal biotechnology industry that can accumulate considerable amounts of storage triacylglycerol (TAG) and astaxanthin, which is a high‐value carotenoid with strong antioxidant activity, under stress conditions. Diacylglycerol...
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2022-06-01
Samadi, Zahra, Mehdizadeh-Allaf, Malihe, Saifi, Reza, De Groot, Christopher T., Peerhossaini, Hassan
Mixing displays a major role in the growth of photosynthesis microorganisms in active suspensions: it gives access to nutrients, improves the microorganisms’ exposure to light, and homogenizes temperature distribution in photobioreactors (PBRs). Therefore, mixing is an essential factor in the...
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Fall 2023
Global melting of mountain glaciers is altering downstream ecosystems. As glaciers disappear, downstream water temperatures are rising while turbidity and nutrient concentrations decline. Here, knowledge gaps exist concerning how these abiotic changes will affect primary producers in glacial...
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IN HOT WATER: A BACTERIAL PATHOGEN DISPLAYING TEMPERATURE-ENHANCED VIRULENCE OF THE MICROALGA EMILIANIA HUXLEYI
DownloadFall 2016
Emiliania huxleyi is a globally abundant microalga that plays a significant role in biogeochemical cycles. Over the next century, sea surface temperatures are predicted to increase drastically, which will likely have significant effects on the survival and ecology of E. huxleyi. In a warming...
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Indole-3-Acetic Acid is produced by Emiliania Huxleyi Coccolith-bearing cells and triggers a physiological response in bald cells
Download2016
Bramucci, Anna R., Labeeuw, Leen, Khey, Joleen, Case, Rebecca J., de la Mata, A. Paulina, Harynuk, James, Atwal, Harjot
Indole-3-acetic acid (IAA) is an auxin produced by terrestrial plants which influences development through a variety of cellular mechanisms, such as altering cell orientation, organ development, fertility, and cell elongation. IAA is also produced by bacterial pathogens and symbionts of plants...
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Interim report on a comparative study of benthic algal primary productivity in the AOSERP study area
Download1979
Hickman, M., Charlton, S. E. D., Jenkerson, C. G.
Studies concentrating upon the epilithon were conducted in five tributary rivers flowing into the Athabasca River: the Muskeg, Steepbank, Hangingstone, MacKay, and Ells rivers. The species composition of the epilithic algae was determined during June to November 1978. Diatoms and blue-green...