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- 62Sustainable forestry
- 34Canada
- 22Consumer behaviour
- 17Canada, Alberta
- 7Forests and forestry
- 12Sustainable Forest Management Network
- 10Adamowicz, Wiktor
- 9Veeman, Michele M.
- 7Bergeron, Yves
- 6Gauthier, Sylvie
- 6Krogman, Naomi
- 89Sustainable Forest Management Network
- 55Sustainable Forest Management Network/Project Reports (Sustainable Forest Management Network)
- 30Resource Economics and Environmental Sociology, Department of
- 17Resource Economics and Environmental Sociology, Department of/Working Papers (Resource Economics & Environmental Sociology)
- 13Resource Economics and Environmental Sociology, Department of/Project Reports (Resource Economics & Environmental Sociology)
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2002
According to socio-cognitive models in organizational theory literature, managers share similar mental models or cognitive maps of the competitiveness of firms in an industry. Managers are increasingly challenged to understand rapidly changing market settings, where their competitive position is...
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A Stated Preference Analysis of International Commodity Marketing: South Korean Hotel Meat Buyers' Perceptions of Canadian Beef, US Beef and Australian Beef
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Kim, Renee B., Veeman, Michele M., Unterschultz, Jim, Quagrainie, Kwamena K.
Since the late 1980s, South Korea has become one of the most affluent and influential Asian countries. Korean consumers' food demands are changing with their increased income. Beef consumption has continuously grown since the reopening of the market to beef imports in 1988. Potential exists for...
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