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Skip to Search Results- 6Gänzle, Michael G.
- 5Willing, Benjamin P.
- 4Guan, Leluo
- 3Finlay, B. Brett
- 3Koleva, Petya
- 3Valcheva, Rosica
- 41Graduate and Postdoctoral Studies (GPS), Faculty of
- 41Graduate and Postdoctoral Studies (GPS), Faculty of/Theses and Dissertations
- 23Agricultural, Food and Nutritional Science, Department of
- 23Agricultural, Food and Nutritional Science, Department of/Journal Articles (Agricultural, Food and Nutritional Science)
- 9Biological Sciences, Department of
- 6Biological Sciences, Department of/Journal Articles (Biological Sciences)
- 41Thesis
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An investigation of dietary and physical activity risk factors for type 2 diabetes among Alberta youth
DownloadFall 2009
Due to the increase in type 2 diabetes in the child and adolescent population, examining the lifestyle habits of youth has become important. The purpose of this research was to examine the presence of dietary and physical activity risk factors for type 2 diabetes among youth in Alberta and to...
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An overview of sodium, calcium, and vitamin D dietary-related behaviors of Chinese Canadians in Edmonton
DownloadSpring 2012
The sodium, calcium, and vitamin D intakes and their respective food sources were assessed in a convenience sample of 81 Canadian-born and foreign-born Chinese adults from the University of Alberta in Edmonton. The mean intakes of sodium, calcium, and vitamin D were 3,623 ± 1,406 mg/day, 794 ±...
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Assessing the Preconception Dietary Intake of Canadian Adults using a new, short dietary assessment tool: The PREP’D Study
DownloadFall 2021
Background: A self-administered, 24-question dietary tool, called the Diet Screening for Adults in Canada (D-SAC), was chosen for use by the Canadian, Healthy Life Trajectories Initiative (HeLTI-Canada). Assessment of the reproducibility and comparability (to another dietary assessment tool) of...
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Fall 2011
Pre-pregnancy dietary intake and physical activity may be important in fetal development. The objective of this study was to examine the use of a food frequency questionnaire (FFQ) and the Baecke physical activity questionnaire (Baecke) in a retrospective assessment of pre-pregnancy dietary...
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2018-04-01
A comparative study was conducted by a first year InSciTE student, Jennifer Wong to observe the results of facultative anaerobic bacteria taken from yogurt on the formation of rust. This comparison was done by comparing the difference in mean mass of both the pre and post-experiment nail weights...
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Campylobacter jejuni colonization is associated with a dysbiosis in the cecal microbiota of mice in the absence of prominent inflammation
Download2013
Selinger, L. Brent, Inglis, G. Douglas, Uwiera, Richard R. E., Lone, Abdul, Xu, Yong
Background Campylobacter jejuni causes enterocolitis in humans, but does not incite disease in asymptomatic carrier animals. To survive in the intestine, C. jejuni must successfully compete with the microbiota and overcome the host immune defense. Campylobacter jejuni colonization success varies...
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Carbon and Nitrogen Mineralization and Microbial Succession in Oil Sands Reclamation Soils Amended with Pyrogenic Carbon
Download2014-12-31
Mackenzie, M.D., Lanoil, B., Hofstetter, S., Hatam, I.
Land reclamation of oil sands disturbed boreal forests in Alberta is a challenging task facing companies with surface mine leases. The government requires reclamation to equivalent land capability, which is a vague statement at best. Agronomic theories and methodologies have been applied in the...
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Carbon and Nitrogen Stable Isotope Analysis of Human and Faunal Skeletal Remains from the Formative Period of the Northern Highlands of Ecuador
DownloadSpring 2019
In Ecuador, the diet of prehispanic populations has been interpreted mostly based on the evidence recovered by archaeobotanical and zooarchaeological studies, if available. In contrast, stable isotope analysis for reconstructing diet is still a novel method that has been employed on only a few...
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Characterization of novel envelope proteins and their relationship with the Cpx response and stress resistance in Escherichia coli
DownloadFall 2022
Stress is a major factor every organism needs to mitigate to survive. Environmental factors such as oxygen content, temperature, and alkalinity can all induce stress and prevent life from progressing. For Escherichia coli and other members of the mammalian gastrointestinal tract they need to...
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Chemically defined diet alters the protective properties of fructo-oligosaccharides and isomalto-oligosaccharides in HLA-B27 transgenic rats
Download2014
Koleva, Petya, Ketabi, Ali, Dieleman, Levinus A., Gänzle, Michael G., Valcheva, Rosica
Non-digestible oligosaccharides (NDO) were shown to reduce inflammation in experimental colitis, but it remains unclear whether microbiota changes mediate their colitis-modulating effects. This study assessed intestinal microbiota and intestinal inflammation after feeding chemically defined...