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Skip to Search Results- 3Department of Educational Psychology
- 3Department of Mathematical and Statistical Sciences
- 2Department of Biological Sciences
- 2Department of Renewable Resources
- 1Department of Agricultural, Food, and Nutritional Science
- 1Department of Educational Policy Studies
- 1Boutin, Stan (Biological Sciences)
- 1Carson, Valerie (Physical Education and Recreation); Spence, John C. (Physical Education and Recreation)
- 1Fiona Schmiegelow (Renewable Resources)
- 1Gannon, Terry (Mathematical and Statistical Sciences)
- 1Heo, Giseon (Dentistry)
- 1Katie Aitken (Renewable Resources)
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Fall 2023
High pressure processing (HPP) is a non-thermal processing technology aimed to inactivate bacteria and improve the shelf life of food. Commercial parameters for ready-to-eat (RTE) meat products are 600 MPa for 3-7 min at cold or room temperatures. Many regulatory agencies require a 5-log...
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Resources and Reproductive Trade-offs Affect Fitness, Life History Traits, and Sexual Selection in Red Squirrels
DownloadSpring 2017
Animals face trade-offs throughout life between competing functions, such as between self-maintenance, reproduction, and survival. Resource allocation between these competing functions leads to different patterns of life history traits, changes in investment in reproductive effort, and different...
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Spring 2014
Modifiable cardiovascular disease (CVD) risk factors, such as adiposity, are already associated with atherosclerotic progression in childhood. Less is known about whether physical activity (PA) is associated with progression of atherosclerosis in non-clinical samples of children. This...