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- 4Beef
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- 2Electrospray ionization mass spectrometry
- 7Roy Berg Kinsella Research Ranch
- 7Roy Berg Kinsella Research Ranch/Journal Articles (Kinsella Ranch)
- 2Agricultural, Food and Nutritional Science, Department of
- 2Agricultural, Food and Nutritional Science, Department of/Journal Articles (Agricultural, Food and Nutritional Science)
- 2Chemistry, Department of
- 2Chemistry, Department of/Journal Articles (Chemistry)
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Antimicrobial activity in the egg wax of the tick Amblyomma hebraeum (Acari: Ixodidae) is associated with free fatty acids C16:1 and C18:2
Download2012
Yu, Z., Liu, J., Kaufman, W. R., Thomson, E. L. S., Dennis, J. J., Jacobs, R. L.
Abstract: Untreated eggs of the tick Amblyomma hebraeum Koch (Acari: Ixodidae) exhibited antimicrobial activity (AMA) against Gram-negative but not Gram-positive bacteria; eggs denuded of wax by solvent extraction showed no AMA. The unfractionated egg wax extract, however, showed AMA against...
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Brain fatty acid-binding protein and ω-3/ω-6 fatty acids: Mechanistic insight into the poor prognosis of malignant glioma cell migration
Download2010
Godbout, Roseline, Mita, Raja, Field, Catherine J., Beaulieu, Michael J.
Malignant gliomas (MG) are highly infiltrative tumors that consistently recur despite aggressive treatment. Brain fatty acid-binding protein (FABP7), which binds docosahexaenoic acid (DHA) and arachidonic acid (AA), localizes to sites of tumor infiltration and is associated with a poor prognosis...
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1984
Tennessen, T., Berg, R. T., Price, M. A.
Seven groups of six bulls and seven groups of six steers were transported separately by truck for either 10 min or 2 h. Body weight, rectal temperature, respiratory rate, serum cortisol, and a chute score were recorded before and after trucking. Heart rate was monitored by telemetry in one animal...
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Composition and correlation studies of fatty acids in seed oil of yellow sarson (Brassica campestris L.) cultivars and backcross derived zero erucic acid yellow sarson populations
Download1999-01-01
Rahman, M. H., Stølen, O., Rahman, L., Rahman, M. M.
The Yellow Sarson (Brassica campestris) cultivars of Bangladesh origin contain a high level (54%) of erucic fatty acid (C22:1). In the seeds of backcross derived zero-erucic acid Yellow Sarson populations, absence of erucic acid caused a simultaneous reduction in the content of arachidic (C20:0),...
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1991
Bruce, H. L., Mowat, D. N., Ball, R. O.
The relationships between meat tenderness and the changes in metabolism and body composition associated with compensatory growth in cattle were examined. Thirty-six steers were randomly allotted to 12 pens of three with three diets assigned randomly to the pens. Diets were alfalfa/grass silage,...
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Genetic parameters for production and feeding behaviour traits in crossbred steers fed a finishing diet at different ages
Download2013
Wang, Z., Nkrumah, D. J., Basarab, J. A., Durunna, O. N., Okine, E. K., Moore, S. S., Mujibi, F. D. N.
Because cattle can be raised postweaning under several feeding regimes, this study examined the consistency of phenotypic and genetic parameters of some production and feeding behaviour traits between two feeding periods that beef cattle received a finisher diet. Crossbred steers (n=851) were...
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2003
Chanmugam, P. S., Okine, E. K., Wang, Z., Mir, P. S., Goonewardene, L. A., Mir, Z.
Four Alpine does were used in a 4 × 4 Latin square design to determine the effects of feeding canola oil at four levels: 0, 2, 4 and 6% on milk fatty acid profile. The sum of C12:0 + C14:0 + C16:0(hypercholesterolemic fatty acids) decreased linearly and C18:0 + C18:1: C16:0 (indicator of...
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Phenotypic correlations of fatty acid composition among intramuscular, subcutaneous and intermuscular fat tissues in concentrate-fed beef cattle of differing genotypes
Download2009
Wang, Z., Aldai, N., Osoro, K., Dugan, M. E. R., Crews Jr, D. H., Li, C.
In an attempt to predict intramuscular fatty acid composition using easily accessible fat depots, between-tissue correlations were studied in 75 Asturiana de los Valles bulls with different levels of muscular hypertrophy, and 25 Asturiana de la Montaña bulls. Trans-18:1 in intramuscular fat was...
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Quantifying protein-fatty acid interactions using electrospray ionization mass spectrometry
Download2011
Liu, Lan, Kitova, Elena N., Klassen, John S.
The application of the direct electrospray ionization mass spectrometry (ESI-MS) assay to quantify interactions between bovine β-lactoglobulin (Lg) and a series of fatty acids (FA), CH3(CH2)xCOOH, where x = 6 (caprylic acid, CpA), 8 (capric acid, CA), 10 (lauric acid, LA), 12 (myristic acid, MA),...
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Quantifying protein-fatty acid interactions using electrospray ionization mass spectrometry
Download2011
Klassen, John S., Kitova, Elena N., Liu, Lan
The application of the direct electrospray ionization mass spectrometry (ESI-MS) assay to quantify interactions between bovine β-lactoglobulin (Lg) and a series of fatty acids (FA), CH3(CH2)xCOOH, where x = 6 (caprylic acid, CpA), 8 (capric acid, CA), 10 (lauric acid, LA), 12 (myristic acid, MA),...