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Skip to Search Results- 46Graduate and Postdoctoral Studies (GPS), Faculty of
- 46Graduate and Postdoctoral Studies (GPS), Faculty of/Theses and Dissertations
- 9WISEST Summer Research Program
- 9WISEST Summer Research Program/WISEST Research Posters
- 7Agricultural, Food and Nutritional Science, Department of
- 7Agricultural, Food and Nutritional Science, Department of/Journal Articles (Agricultural, Food and Nutritional Science)
- 25Department of Agricultural, Food, and Nutritional Science
- 6Department of Biological Sciences
- 4Department of Resource Economics and Environmental Sociology
- 2Department of Anthropology
- 2Department of Political Science
- 2Department of Sociology
- 2Habibur Rahman, AFNS
- 2Stephen Strelkov (Agricultural, Food and Nutritional Science)
- 2Strelkov, Stephen (Agricultural, Food and Nutritional Science)
- 2Strelkov, Stephen (Agriculture, Food and Nutritional Science)
- 1Ambrose, Divakar (Department of Agricultural, Food and Nutritional Science)
- 1Basu, Urmila (Department of Agricultural, Food & Nutritional Science)
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Spring 2010
Intercropping systems offer potential benefits relative to monocultures of increased crop yields and improved pest control through physical, chemical, or behavioural interference and the enhancement of natural enemy populations, prompting increased predation and parasitism. Intercrops of canola...
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Integrating the building blocks of agronomy and biocontrol into an IPM strategy for wheat stem sawfly
Download2011-01-01
Beres, Brian L., Cárcamo, Héctor A., Weaver, David K., Dosdall, Lloyd M., Evenden, Maya L., Hill, Bernard D., McKenzie, Ross H., Yang, Rong-Cai, Spaner, Dean M.
The wheat stem sawfly(Cephus cinctus Norton [Hymenoptera: Cephidae]) is a serious threat to wheat (Triticum aestivum L.) and other cereal grains in the northern Great Plains. Insecticides have proven ineffective for sawfly control and can be detrimental to beneficial insects. The management of...
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2020-09-20
SSHRC IG awarded 2021: My study of the food supply in France addresses two issues fundamental to civilian survival: state management of food supplies and civilian adaptations to scarcity. My project will reconstruct French food policy from 1939 to 1950, analyze the locations and logic for...
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Lab-on-a-Chip Designs for Airborne Spore Detection: Towards the Forecasting of Sclerotinia Stem Rot of Canola
DownloadFall 2022
Sclerotinia stem rot (SSR), caused by the necrotrophic fungal pathogen Sclerotinia sclerotiorum, is one of the most devastating diseases affecting crops. More than 400 plant species around the globe are affected by this fungus. In canola, one of Canada’s most important crops, yield losses due to...
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Monitoring Airborne Inoculum of Sclerotinia sclerotiorum at Canola Flowering and Relationships to Weather Conditions and Disease Incidence and Severity
DownloadFall 2022
Sclerotinia stem rot, caused by Sclerotinia sclerotiorum, is an important disease of canola (Brassica napus). Disease development is highly dependent on weather conditions and is initiated by infection of the petals by airborne ascospores, followed by mycelial progression into leaf and stem...
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Monitoring year-to-year variability in dry mixed-grass prairie yield using multi-sensor remote sensing
DownloadFall 2012
The Normalized Difference Vegetation Index (NDVI) and harvested biomass were compared to assess rangeland productivity (above-ground green biomass or “yield”) in southern Albertan dry mixed-grass prairie. Seasonal trends during the 2009 and 2010 growing seasons were investigated using harvested...
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Nutrient limitation of periphyton in agricultural streams: Implications for watershed management
DownloadSpring 2021
Freshwater streams are ecologically important as sources of habitat, unique biodiversity, and valued ecosystem services. Yet, stream health can be threatened by intensified nutrient loading derived from adjacent anthropogenic land-uses such as agricultural and municipal developments. Since algal...
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Fall 2009
Seneviratne, Ruwani Wickramasooriya
The nutritional value of biodiesel co-products were studied for swine. In Exp. 1, expeller-pressed canola meal was nutritionally characterized and validated for grower-finisher pigs. Expeller-pressed canola meal provided adequate energy and AA; ADG was reduced 3 g/d per 1% expeller-pressed canola...
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Overcoming Agricultural Anthropocentrism: Offering Alternatives to Change the Current Trajectory
Download2022-06-09
A planet once flourishing with ecological biodiversity is now experiencing catastrophic changes as it undergoes a severe exploitation of its natural resources. Such a level of exploitation is predominantly caused by various but linked human-centric or anthropocentric forces. Everything we do as...