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- 19Roy Berg Kinsella Research Ranch/Journal Articles (Kinsella Ranch)
- 16Graduate and Postdoctoral Studies (GPS), Faculty of
- 16Graduate and Postdoctoral Studies (GPS), Faculty of/Theses and Dissertations
- 4The NSERC TRIA Network (TRIA-Net)
- 4The NSERC TRIA Network (TRIA-Net)/Journal Articles (TRIA-Net)
- 5Department of Resource Economics and Environmental Sociology
- 4Department of Biological Sciences
- 2Department of Agricultural, Food and Nutritional Science
- 1Department of Agricultural, Food, and Nutritional Science
- 1Department of Chemical and Materials Engineering
- 1Department of Computing Science
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2012-01-01
Worldwide, forest pathogens are a major cause of forest disturbances and can impact economic revenues and endanger host species and their ecosystems. Genomics represents one of the most promising avenues to better understand and prevent forest disease epidemics. Pathogen genome characterization...
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Spring 2014
This thesis evaluates economic impact of adoption of crops developed by means of modern genomic tools. The economic impact of these improved crops is looked at from two different angles: the welfare implications from trading improved crops on the world market, and the benefits of adopting...
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1980
Richmond, R. J., Jones, S. D. M., Berg, R. T., Price, M. A.
The growth and distribution of fat from 163 pig carcasses were compared among five breeds (Duroc × Yorkshire (D × Y), Hampshire × Yorkshire (H × Y), Yorkshire (Y × Y), Yorkshire × Lacombe-Yorkshire (Y × L-Y) and Lacombe × Yorkshire (L × Y)) and two sex-types (barrows and gilts) over a wide range...
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1978
Price, M. A., Berg, R. T., Jones, S. D. M.
The relative growth and distribution of bone from 256 bovine carcasses were compared among three breed-types (British, up to 30% Charolais and 30-50% Charolais) and three \"sexes\" (heifers, steers and bulls) over a wide range in carcass weight.
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1979
Price, M. A., Richmond, R. J., Berg, R. T., Jones, S. D. M.
The growth and distribution of bone from 179 pig carcasses were compared among five breeds (Duroc x Yorkshire (DxY), Hampshire x Yorkshire (HxY), Yorkshire (YxY), Yorkshire x Lacombe-Yorkshire ffxl--Y) and Lacombe x Yorkshire (LxY)) and two sex-types (barrows and gilts) over a wide range in...
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Effects of breed type and slaughter weight on feedlot performance and carcass composition in bulls
Download1978
Jones, S. D. M., Price, M. A., Berg, R. T.
A trial is reported comparing the growth and carcass characteristics ofbulls of three breed-types: Hereford crossbred (HC), beef synthetic (SY) and dairy crossbred (DC).
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eHealth and mHealth Pipelines for Clinical Decision Support to Improve Medication Selection and Safety
DownloadFall 2015
Although much work has been done over the past decade on developing personalized and evidence-based medicine, such as diagnostic tests based on genetics to better predict patients' responses to therapy, stumbling blocks remain that have prevented knowledge, tests, and other pertinent...
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Exploring Preferences for Poplar Biotechnology and Integrated Choice Latent Variable Models
DownloadFall 2015
This thesis is divided in two papers, each focusing on a distinct issue. In the first paper (Chapter 2), public preferences for poplar biotechnology are examined in western Canada. Using a sample of the public from British Columbia, Alberta, Saskatchewan, and Manitoba, respondents were asked to...
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1980
Jones, S. D. M., Berg, R. T., Price, M. A.
A trial is reported comparing half-carcass fat partitioning in 12 bulls and 12 heifers each of two breed-types: Hereford (HE) and Dairy Synthetic (DY). These animals were serially slaughtered from weaning (163 ± 15.1 (SE) days) to approximately 16 mo of age. After slaughter, one side of each...
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1980
Price, M. A., Berg, R. T., Jones, S. D. M.
A trial is reported comparing fat distribution in carcasses from bulls and heifers of two breed-A trial is reported comparing fat distribution in carcasses from bulls and heifers of two breed-types: types: Hereford (HE) and Dairy Synthetic (DY). Twelve bulls and twelve heifers of each breed were...