Search
Skip to Search Results- 2Alzaben, Abeer Salman
- 2Ebadi, Maryam
- 2Haisan, Jennifer L
- 2Ho, Linda
- 2Kim, Yong Min
- 2Kubota, Hiroshi
- 10McMullen, Lynn (Agricultural, Food and Nutritional Science)
- 7Gänzle, Michael (Agricultural, Food and Nutritional Science)
- 7Oba, Masahito (Agricultural, Food and Nutritional Science)
- 7Wu, Jianping (Agricultural, Food and Nutritional Science)
- 6Bressler, David (Agricultural, Food, and Nutritional Science)
- 6Temelli, Feral (Agricultural, Food and Nutritional Science)
-
Effects of Egg White Derived Peptides on Metabolic Syndrome Complications: Hypertension, Inflammation, and Insulin resistance
DownloadSpring 2018
Metabolic syndrome (MetS), a cluster of several abnormalities of hypertension, inflammation, glucose intolerance and dyslipidemia, enhances a personâs risk for cardiovascular disease and type 2 diabetes. The number of people with MetS is increasing largely worldwide. The multi-faceted nature of...
-
Effects of feeding 3-nitrooxypropanol to lactating dairy cows on methane emissions, animal performance and rumen fermentation
DownloadFall 2014
Methane emissions from ruminants are of great concern as they contribute to greenhouse gasses emitted within the atmosphere. The objective of this research was to evaluate a novel biochemical compound, 3-nitrooxypropanol, on its ability to reduce methane emissions and its impact on animal...
-
Effects of feeding a high-fiber byproduct feedstuff as a substitute for barley grain in the diets of dairy cows in early lactation
DownloadSpring 2012
The objective of this study was to evaluate effects of using wheat dried distillers’ grains with solubles (DDGS) to replace barley grain in the diet on dry matter intake (DMI), milk production and rumen fermentation of early lactation dairy cows. Sixty-one Holstein cows including thirteen...
-
Effects of heat-treatment of colostrum on the development of calves in the neonatal and pre-weaned periods
DownloadFall 2014
Calves are born agammaglobulinemic and must ingest vital immunoglobulins via colostrum for protection from infection during the neonatal period. Colostrum also contains many other biologically active factors, such as growth factors, immune cells and antimicrobial peptides, which are important for...
-
Effects of high pressure processing on changes of bioactive compounds in honeydew melon juice and honeydew melon juice milk
DownloadSpring 2016
Honeydew melon is a rich source of bioactive compounds, such as vitamin C and group B vitamins while milk is a rich source of vitamin E. The objective of this thesis is to investigate the changes of quality attributes and bioactive compounds in honeydew melon juice and melon milk using High...