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Skip to Search Results- 1Fitieh, Amira
- 1Githaka, John M
- 1Harbison, Adrian Mark.
- 1Howlader, Md Amran
- 1Ling, Jennifer YM
- 1Liu, Nian
- 3Department of Biochemistry
- 2Department of Agricultural, Food and Nutritional Science
- 1Department of Agricultural, Food, and Nutritional Science
- 1Department of Cell Biology
- 1Department of Chemical and Materials Engineering
- 1Department of Chemistry
- 2Touret, Nicolas (Biochemistry)
- 1Cairo, Christopher W. (Chemistry)
- 1Dr. Feral Temelli, Agricultural, Food and Nutritional Science
- 1Dr. Michael Gänzle, Agricultural, Food and Nutritional Science
- 1Dr. Shokrollah Elahi (Department of Dentistry, Department of Oncology, Department of Medical Microbiology and Immunology)
- 1Dr. Thava Vasanthan, Agricultural, Food and Nutritional Science
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Fall 2009
β-Glucan is a soluble fibre shown to help regulate blood sugar and lower cholesterol. Incorporation into food, particularly bread, may affect β-glucan’s physicochemical properties and health benefits. The journey of β-glucan through the mixing, fermenting, baking, and storage of bread was...
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Characterization and Functional Beverage Development using Coenzyme Q10-Impregnated Beta-glucan
DownloadSpring 2017
Pressurized gas-expanded liquid (PGX) technology is a supercritical fluid technique used for producing micro/nano-particles, agglomerates and fibers from an aqueous solution of a high molecular weight biopolymer, which can also be employed for encapsulation or impregnation. PGX-processed...
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Fall 2014
Fungal pathogens are recognized by Dectin-1, a pattern recognition receptor expressed on mammalian innate immune cells. Dectin-1 detects β-glucans, which are polymers of glucose that are a main component of the fungal cell wall. While purified, soluble β-glucans have been used in the clinic as...
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Spring 2022
The ever-growing market share of electrical transportation and energy storage stations has led to a demand surge for lithium-ion batteries (LIBs). Despite their popularity in global energy storage market, an efficient, sustainable and green method that can recycle spent LIBs is also in active...
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Fall 2013
West Nile virus (WNV) is a neurotropic, blood-borne flavivirus that can cause serious neurological disease in humans and animals. While significant progress has been made in identifying virus-encoded pathogenic determinants, very little is known regarding how these viral proteins interact with...
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Magazine Images Depicting the Ideal Fit Male Body: An Outlet for Influencing Body Perceptions and Exercise Related Cognitions
DownloadFall 2012
This study examined the effects of viewing health/fitness and sports magazine images on body perceptions and exercise related cognitions in males. The moderating effects of age were also examined. A series of 3 (image-only, magazine cover, control) by 3 (youngest, middle, oldest) ANOVA analyses...
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Spring 2020
The human neuraminidases (NEU1, NEU2, NEU3, and NEU4) are a family of enzymes implicated in pathologies including cancer and diabetes. Our group has developed selective inhibitors for these enzymes that have been employed as tools to understand their biological roles. Several reports have linked...
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Molecular Mechanisms of the Activation of the Pattern Recognition Receptor Dectin-1 and its Induction of Immune Responses
DownloadFall 2014
In the past two decades, a rising number of fungi have emerged as serious human pathogens and the incidence of invasive fungal infections has increased enormously. Millions of people contract fungal diseases that kill at least as many people as tuberculosis or malaria, yet the global burden of...
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Physicochemical properties and microencapsulation process development for fish oil using supercritical carbon dioxide
DownloadSpring 2010
Fish oil is an excellent source of long chain polyunsaturated fatty acids (LC-PUFA), which can reduce the risk of cardiovascular disease in addition to other health benefits. However, the average intake of LC-PUFA in the Western diet is much lower than the recommended levels. Fish oil is prone to...