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Behaviour of cold-adapted Listeria monocytogenes under conditions representative of meat processing plants
DownloadSpring 2012
The objective of this study was to examine filamentation characteristics of cold-adapted Listeria monocytogenes under conditions representative of a meat processing plant. Initial analysis of 16 strains found three strains with a wide range of filamentation characteristics and these were used in...
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Spring 2018
Shiga toxin producing Escherichia coli (STEC) strains are pathogens which frequently cause human intestinal diseases. The main virulence factor Shiga toxin (Stx) is encoded by the gene located on the Stx prophage and gene expression is affected by the diversity of Stx prophage genome. Nineteen...
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Fall 2014
The growth of Listeria monocytogenes and spoilage microorganisms is a concern in sodium-reduced ready-to-eat (RTE) meats. To assess the microbial risk of sodium-reduced RTE meats, the microbiota of retail RTE meats was profiled and the growth of L. monocytogenes and an autochthonous microbiota...