This decommissioned ERA site remains active temporarily to support our final migration steps to https://ualberta.scholaris.ca, ERA's new home. All new collections and items, including Spring 2025 theses, are at that site. For assistance, please contact erahelp@ualberta.ca.
Search
Skip to Search Results-
UV-C light inactivation of penicillium expansum on pear surfaces: Influence on physicochemical and sensory quality during storage
Download2014-01-01
Syamaladevi, Roopesh M., Lupien, Shari L., Bhunia, Kanishka, Sablani, Shyam S., Dugan, Frank, Rasco, Barbara, Killinger, Karen, Dhinga, Amit, Ross, Carolyn
UV-C inactivation kinetic data of Penicillium expansum on intact and wounded pear disks were determined. P. expansum conidia (0.5 mL, 1.6 × 107 CFU/mL) were spot inoculated onto intact and wounded pear tissue with skin (excised disks), treated with UV-C doses ranging 0.101–3.06 kJ/m2 at 23 °C and...