This decommissioned ERA site remains active temporarily to support our final migration steps to https://ualberta.scholaris.ca, ERA's new home. All new collections and items, including Spring 2025 theses, are at that site. For assistance, please contact erahelp@ualberta.ca.
Search
Skip to Search Results- 2Resource Economics and Environmental Sociology, Department of
- 1Resource Economics and Environmental Sociology, Department of/Project Reports (Resource Economics & Environmental Sociology)
- 1Resource Economics and Environmental Sociology, Department of/Working Papers (Resource Economics & Environmental Sociology)
-
2001
This paper views the social landscape of biotechnology from the perspective of emerging perceptions and attitudes of consumers to food biotechnology. The information from which consumers' perceptions and attitudes may be discerned comes in several different forms. These include market responses...
-
Risk Perceptions, Social Interactions and the Influence of Information on Social Attitudes to Agricultural Biotechnology
Download2005
Adamowicz, Wiktor, Hu, Wuyang, Veeman, Michele M.
We assess Canadians' risk perceptions for genetically modified (GM) food and probe influences of socio-economic, demographic and other factors impinging on these perceptions. An internet-administered questionnaire with two stated choice split-sample experiments that approximate market choices of...