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- 3Field, Catherine J.
- 1Clandinin, M. Thomas
- 1Ewaschuk, Julia B.
- 1Johnson, Ian R.
- 1Madsen, Karen L.
- 1Murdoch, Gordon K.
Effect of providing a formula supplemented with long chain polyunsaturated fatty acids on immunity in full term neonatesDownload
To determine the effect of feeding formula containing long-chain PUFA (LCP) on immune function, healthy term infants were randomised at age 2 weeks to either a standard term formula (Formula; n 14) or the same formula supplemented with the LCP 20 : 4n-6 and 22 : 6n-3 (Formula+LCP; n 16)....
Feeding long chain (n-3) polyunsaturated fatty acids to obese leptin receptor deficient JCR:LA-cp rats modifies immune function and lipid raft fatty acid compositionDownload
Dietary EPA and DHA modulate immunity and thereby may improve the aberrant immune function in obese states. To determine the effects of feeding fish oil (FO) containing EPA and DHA on splenocyte phospholipid (PL) and lipid-raft fatty acid composition, phenotypes and cytokine production,...
Glutamine supplementation improves intestinal barrier function in a weaned piglet model of Escherichia coli infectionDownload
The weaning period is associated with an increased prevalence of gastrointestinal infection in many species. Glutamine (Gln) has been shown to improve intestinal barrier function and immune function in both in vivo and in vitro models. The objective of the present study was to determine the...