Search
Skip to Search Results- 8Graduate and Postdoctoral Studies (GPS), Faculty of
- 8Graduate and Postdoctoral Studies (GPS), Faculty of/Theses and Dissertations
- 3Toolkit for Grant Success
- 3Toolkit for Grant Success/Successful Grants (Toolkit for Grant Success)
- 1Institute of Health Economics
- 1Institute of Health Economics/Working Paper Series (IHE)
- 2Goddard, Ellen (Resource Economics and Environmental Sociology)
- 2Moore, Stephen (Agricultural, Food and Nutritional Science)
- 1Adamowicz, Vic (Resource Economics and Environmental Sociology)
- 1Adamowicz, Wiktor (Rural Economy)
- 1Ellen Goddard, Rural Economy
- 1Gerking, Shelby (Resource Economics and Environmental Sociology)
-
Valuing the Benefits and Costs of Health Care Programmes: Where's the 'extra' in extra-welfareism?
2001
Donaldson, Cam, Birch, Stephen, Institute of Health Economics
The application of Sen's concept of extra-welfarism to problems of allocations of resources to health underlies the justification of quality adjusted life years (QALYs) as the method of valuing the benefits of health care. In this paper we critically appraise the application from both conceptual...
-
Fall 2010
This thesis examines consumer behavior towards food risks in three different papers, focusing on two food concerns: genetically modified (GM) food and bovine spongiform encephalopathy (BSE). The first paper investigates the roles of different measures of trust on consumers’ stated choices for...
-
1997-09-01
Landon, Stuart, Smith, Constance E.
The absolute and relative impact of current quality and reputation variables on consumer decisions are examined using data from the market for Bordeaux wine. The estimates indicate that a model of consumer decision making which incorporates information on reputation (past quality) and collective...
-
The use of modern metabolomics and proteomics to address the health challenges facing the Canadian cattle industry
DownloadFall 2013
Naturally cattle only consumed grass, hay and other forage crops but modern cattle industry has started shifting them from a natural grazing diet to a more balanced grain-rich diet. However, feeding dairy cows grain rich diet is associated with a rapid release of large amounts of SCFA that have...
-
2014-10-06
SSHRC Awarded IG awarded 2015: We will explore how sharing-breadth influences consumers' emotions. We suggest that, compared to narrowcasting (sharing with few others), broadcasting (sharing with many others) changes the perspective, or the lens, through which consumers view their sharing, from...
-
The Political Economy of Animal Testing and Traceability in Response to Transmissible Spongiform Encephalopathies (TSEs)
DownloadSpring 2015
Transmissible Spongifrom Encephalopathies (TSEs), which include bovine spongiform encephalopathy (BSE) in cattle and chronic wasting disease (CWD) in cervids, are associated with three possible risks. The risks of food safety outbreaks, the risks to economic benefits, and the risks to society's...
-
2017-10-01
SSHRC IG awarded 2018: Our goal is to build an understanding of how internet slang terms affect consumers in public (consumer-to-consumer) and commercial (firm-to-consumer) online communication. How does exposure to slang in online WOM impact consumers' product attitudes and purchase intentions?...
-
Spring 2021
In this study, we explore how the Canadian public’s risk perceptions regarding Chronic Wasting Disease (CWD) are related to their willingness to support increased surveillance for CWD -a neurological disease that affects certain species of deer, elk and moose. In our case, the relationship is...
-
Spring 2013
Heart disease is a large problem in the United States and Canada. The research conducted in this thesis will examine three things. First, what is the average American parent’s WTP for a reduction in their own and child risk of developing heart disease by age 75, and how do these two estimates...