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- 1Advanced Glycation End Products
- 1Allele
- 1Aromatic amines--Carcinogenicity
- 1Autoimmune
- 1Autoimmunity
- 1Adisakwattana, Sirichai
- 1Beilin, Lawrence J.
- 1Betti, Mirko
- 1Branion, Richard M.R.
- 1Chan, Catherine B.
- 1Clive, Derrick L. J.
- 8Graduate and Postdoctoral Studies (GPS), Faculty of
- 8Graduate and Postdoctoral Studies (GPS), Faculty of /Theses and Dissertations
- 4Agricultural, Food and Nutritional Science, Department of
- 4Agricultural, Food and Nutritional Science, Department of/Journal Articles (Agricultural, Food and Nutritional Science)
- 2Sustainable Forest Management Network
- 2Sustainable Forest Management Network/Project Reports (Sustainable Forest Management Network)
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Fall 2020
When carbon resources are becoming limited there is a great interest to use renewable resources and replace biomass as a feed stock for different industries. It is necessary to investigate methods that isolate biomass resources and convert it into value added materials safely, efficiently, and...
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2015
Hrynets, Yuliya, Ndagijimana, Maurice, Betti, Mirko
The extent of glycation and conformational changes of horse myoglobin (Mb) upon glycation with N-acetyl-glucosamine (GlcNAc), glucose (Glc) and glucosamine (GlcN) were investigated. Among tested sugars, the rate of glycation with GlcN was the most rapid as shown by MALDI and ESI mass...
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Protective/Conductive Coatings for Ferritic Stainless Steel Interconnects Used in Solid Oxide Fuel Cells
DownloadFall 2009
Ferritic stainless steels are the most commonly used materials for solid oxide fuel cell interconnect application. Although these alloys may meet the criteria for interconnect application for short periods of service, their application is limited for long-term use (i.e., 40,000 h) due to poor...
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Isoferulic acid prevents methylglyoxal-induced protein glycation and DNA damage by free radical scavenging activity
Download2015
Sompong, Weerachat, Suantawee, Tanyawan, Thilavech, Thavaree, Adisakwattana, Sirichai, Meeprom, Aramsri, Chan, Catherine B.
Background Isoferulic acid (IFA), a naturally occurring cinnamic acid derivative, is a main active ingredient of the rhizoma of Cimicifuga dahurica. It has been shown various pharmacological activities. The aim of the study was to investigate the effect of IFA against MG-induced protein glycation...
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Inactivation of Salmonella spp. in wheat flour by 395 nm pulsed light emitting diode (LED) treatment and the related functional and structural changes of gluten
Download2020-01-01
Du, Lihui, Prasad, Amritha Jaya, Gänzle, Michael G., Roopesh, M.S.
Salmonella spp. is one of the top foodborne pathogens associated with low-moisture foods and they exhibit significant resistance to conventional thermal treatments. UV light pulses emitted from light emitting diode (LED) has shown antimicrobial potential in high-moisture foods and water. However,...