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Skip to Search Results- 4Weselake, Randall J.
- 3Siloto, Rodrigo M. P.
- 3Xu, Yang
- 2Caldo, Kristian Mark P.
- 2Chen, Guanqun
- 2Mietkiewska, Elzbieta
- 29Graduate and Postdoctoral Studies (GPS), Faculty of
- 29Graduate and Postdoctoral Studies (GPS), Faculty of/Theses and Dissertations
- 7Agricultural, Food and Nutritional Science, Department of
- 7Agricultural, Food and Nutritional Science, Department of/Journal Articles (Agricultural, Food and Nutritional Science)
- 6Biological Sciences, Department of
- 6Biological Sciences, Department of/Journal Articles (Biological Sciences)
- 19Department of Agricultural, Food, and Nutritional Science
- 3Department of Biological Sciences
- 2Department of Chemistry
- 1Department of Agricultural, Food and Nutritional Science
- 1Department of Biochemistry
- 1Department of Chemical and Materials Engineering
- 2Campbell, Robert E. (Chemistry)
- 2Habibur Rahman (Agricultural, Food and Nutritional Science)
- 2Rahman, Habibur (Agricultural, Food, and Nutritional Science)
- 1Basu, Urmila (Department of Agricultural, Food & Nutritional Science)
- 1Dosdall, Lloyd M. (Agricultural, Food and Nutritional Science)
- 1Dsupervisor: Dr. Habibur Rahman, AFNS Department, co-supervisor: Dr. Rong-Cai Yang (AFNS Department)
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2012
Kebede, Berisso, Rahman, Habibur
Further improving of seed yield, other agronomic and seed quality traits in spring canola Brassica napus requires broadening of genetic diversity in this crop. The European winter oilseed B. napus is known to be genetically diverse from spring oilseed B. napus. We hypothesized that elite spring...
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Improving Verticillium longisporum inoculation protocols and quantifying canola yield losses
DownloadSpring 2024
Verticillium stripe, caused by Verticillium longisporum, is an emerging soilborne disease of the Canadian canola (Brassica napus) crop. This study aimed to refine techniques for inoculating the pathogen on canola and to quantify its impact on hybrid canola yield under greenhouse and field...
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Inactivation of Saccharomyces cerevisiae and Candida humilis in Potassium Phosphate Buffer by Pulsed Electric Fields
DownloadSpring 2016
Pulsed electric field (PEF) is a promising athermal food preservation technology, having the potential to provide a better balance between food safety and food quality. But the high cost of PEF treatment has limited the commercial application of this technology. The aim of this MSc thesis...
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Introgression of Clubroot Resistance from Brassica oleracea into B. napus Canola through Interspecific Cross
DownloadSpring 2022
Clubroot disease caused by Plasmodiophora brassicae Woronin is a serious threat to canola production in Canada. Most of the available clubroot-resistant canola cultivars carry major resistance genes of the Brassica A genome. However, the ineffectiveness of this type of resistance has been...
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Modulation of citrate metabolism alters aluminum tolerance in yeast and transgenic canola overexpressing a mitochondrial citrate synthase
Download2003
Basu, U., Anoop, V. M., Taylor, G. J., McAlister-Henn, L., McCammon, M. T.
Aluminum (Al) toxicity is a major constraint for crop production in acid soils, although crop cultivars vary in their tolerance to Al. We have investigated the potential role of citrate in mediating Al tolerance in Al-sensitive yeast (Saccharomyces cerevisiae; MMYO11) and canola (Brassica napus...
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Molecular and functional characterization of sn-glycerol-3-phosphate acyltransferase of plants
DownloadSpring 2011
sn-Glycerol-3-phosphate acyltransferase (GPAT) catalyzes the acylation of sn-1 position of sn-glycerol-3-phosphate to produce lysophosphatidic acid and Coenzyme A. GPATs are involved in several lipid synthetic pathways and play important physiological roles in plant development. The present...
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Spring 2022
Clubroot, caused by the soilborne pathogen Plasmodiophora brassicae, is a threat to cruciferous crops worldwide and an important disease of canola (Brassica napus L.) in Canada. At present, pathotypes of P. brassicae are distinguished phenotypically based on their virulence patterns on host...
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Multiple mechanisms contribute to increased neutral lipid accumulation in yeast producing recombinant variants of plant diacylglycerol acyltransferase 1
Download2017-09-01
Shah, Saleh, Xu, Yang, Ramakrishnan, Geetha, Caldo, Kristian Mark P., Chen, Guanqun, Ozga, Jocelyn, Greer, Michael S., Lemieux, M. Joanne, Wu, Limin, Weselake, Randall J.
The apparent bottleneck in the accumulation of oil during seed development in some oleaginous plant species is the formation of triacylglycerol (TAG) by the acyl-CoA-dependent acylation of sn-1,2- diacylglycerol catalyzed by diacylglycerol acyltransferase (DGAT, EC 2.3.1.20). Improving DGAT...
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Fall 2020
Canola (Brassica napus L.) is an amphidiploid or allotetraploid (AACC, 2n = 4x = 38) crop plant and it is one of the most important oilseed crops in the world. The narrow genetic base of this crop, especially in its C genome, is not only a major impediment for its continued improvement but also...