Search
Skip to Search Results
Filter
Subject / Keyword
- 2Bacterial adhesion
- 1Carbohydrate-protein interaction
- 1Cranberry juice
- 1EPS
- 1Electrospinning
- 1Glycopolymer
Collections
Author / Creator / Contributor
Year
Languages
Item type
Departments
-
Spring 2016
Protein–carbohydrate interactions are involved in a wide variety of cellular recognition processes including cell growth regulation, differentiation and adhesion, immune response, and viral or bacterial infections. Recently, utilization of carbohydrate based polymers and nanomaterials for various...
-
Initial adhesion of EPS producing bacteria Burkholderia cepacia – the impact of cranberry juice
DownloadFall 2010
The impact of cranberry juice was investigated with respect to the initial adhesion of three isogenic Burkholderia cepacia bacteria with different extracellular polymeric substance (EPS) producing capacities: a wild-type cepacian EPS producer PC184, mutant bacteria PC184rml with reduced EPS...
1 - 2 of 2