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Skip to Search Results- 1Attaeian, Behnaz
- 1Barszczewski, Sara Janina Bodnar
- 1Becker, Marcus
- 1Broadbent, Tanner S
- 1Debalke, Mulugeta G.
- 1Dlusskaya, Kira Konstantinovna
- 4Department of Biological Sciences
- 4Department of Resource Economics and Environmental Sociology
- 3Department of Agricultural, Food, and Nutritional Science
- 2Department of Anthropology
- 2Department of Political Science
- 1Department of Agricultural, Food and Nutritional Science
- 1Bork, Edward (Agriculture, Food and Nutritional Science)
- 1Boxall, Peter (Resource Economics and Environmental Sociology)
- 1Cameron Carlyle (Agricultural, Food, and Nutritional Science)
- 1Cameron Carlyle, Agriculture, Food, and Nutritional Science
- 1Carlyle, Cameron
- 1Debra J. Davidson (Resource Economics and Environmental Sociology)
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Fall 2014
Many accounts of Alternative Food Networks (AFNs) describe them as cohesive social movements that adequately address the social and environmental externalities of food and agricultural production. Yet others question whether initiatives that focus on localized consumer driven change can provide...
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Fall 2017
Since European settlement of the Canadian Prairies there has been substantial loss of wetlands. This loss occurs in large part due to drainage by private agricultural operators seeking to boost the productivity of their land. Policy makers now seek not only to conserve wetlands and prevent...
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Biogeochemical Cycling and Microbial Communities in Native Grasslands:Responses to Climate Change and Defoliation
DownloadSpring 2010
Ongoing climate change has emerged as a major scientific challenge in the current century. Grassland ecosystems are considered net carbon (C) sinks to mitigate climate change. However, they are in turn, influenced by climate change and management practices, providing feedback to climate change...
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Clipping and Watering Effects on Caespitose and Rhizomatous Grasses: Implications for Grazing Management
DownloadSpring 2014
Recent experimental evidence suggests that rotational grazing, despite strong perceptions to the contrary, does not promote plant community productivity relative to continuous grazing on rangelands. However, clipping studies from tame pastures of Alberta’s Aspen Parkland show clear plant...
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Fall 2014
Canada’s boreal forest is the breeding ground for some 288 species of resident and migratory birds. Approximately 65% of the species that are currently of highest conservation priority in the boreal region are associated with wetlands and riparian areas. Although estimates vary with scale and...
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Dispossession and Accumulation in an Ethnic Minority Border Region: The Kazakh Project in Altay Prefecture, Xinjiang, China
DownloadFall 2023
This study examines Altay Prefecture, one of China’s border regions inhabited by ethnic Kazakhs, as a case to elucidate how the Chinese state has achieved dispossession and accumulation through the management of ethnicity and culture in an ethnic minority region. Within the framework of a case...
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Effects of environmental and disturbance gradients on native bee diversity, abundance and composition in Alberta’s prairies
DownloadFall 2017
Native bees provide pollination services to a range of crops, supporting food production and the global economy. They also support the fitness of native flowering plants and terrestrial plant diversity. These functions are delivered by a diverse community of bees with a broad spectrum of life...
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Examining the Biology and Monitoring Tools of Sitodiplosis mosellana in the Peace River region, Alberta
DownloadSpring 2019
Wheat midge, Sitodiplosis mosellana Géhin (Diptera: Cecidomyiidae), is an invasive pest of wheat that has spread into the Peace River region of Alberta, Canada. The biology and monitoring of wheat midge has not previously been examined in this region. Wheat midge overwintering density and...
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From Farm Crisis to Food Crisis: Neoliberal Reform in Canadian Agriculture and the Future of Agri-Food Policy
DownloadFall 2013
This dissertation begins by providing an overview of Canadian agriculture policy during the first half of the twentieth century. It examines the origins of railway transportation subsidies, farm income subsidies, and the Canadian Wheat Board (CWB), policy instruments that became structural...
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From State to Empire: Human Dietary Change on the Central Plains of China from 770 BC to 220 AD
DownloadFall 2016
This study is designed to investigate human dietary features on the Central Plains of China during the social transition from regional states to centralized empire, which occurred during the period from the Eastern Zhou to the Han Dynasty (770BC-220 AD). Human remains from four sites and animal...