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Skip to Search Results- 44Graduate and Postdoctoral Studies (GPS), Faculty of
- 44Graduate and Postdoctoral Studies (GPS), Faculty of/Theses and Dissertations
- 15Agricultural, Food and Nutritional Science, Department of
- 15Agricultural, Food and Nutritional Science, Department of/Journal Articles (Agricultural, Food and Nutritional Science)
- 5WISEST Summer Research Program
- 5WISEST Summer Research Program/WISEST Research Posters
- 44Thesis
- 25Article (Published)
- 4Conference/Workshop Poster
- 3Conference/Workshop Presentation
- 3Image
- 2Report
- 26Department of Agricultural, Food, and Nutritional Science
- 5Department of Biological Sciences
- 2Department of Anthropology
- 2Department of Physiology
- 2Medical Sciences-Paediatrics
- 2School of Public Health
- 3Field, Catherine (Agricultural, Food and Nutritional Science)
- 2Boyce, Mark S. (Biological Sciences)
- 1Alexander, R Todd (Paediatrics)
- 1Ball, Geoff (Pediatrics)
- 1Baracos, Vickie (Oncology and Agricultural, Food and Nutritional Science)
- 1Bell, Rhonda (Agricultural, Food & Nutritional Science)
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Patterns of muscle, bone and fat accretion in three biological types of feedlot bulls on three dietary energy levels
Download1985
Patterson, D. L., Price, M. A., Berg, R. T.
The data used in this study consisted of 119 075 complete lactation records accumulated by record of performance (ROP) from 1976 to 1981. Each individual record consisted of 7, 8 or 9 monthly test day milk weights and corresponding fat percentage. The data for each breed (Ayrshire, Guernsey,...
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2016-11-04
Nieuwendyk, Laura M., Vallianatos, Helen, Belon, Ana Paula, Nykiforuk, Candace I.J.
People's perceptions of local food environments influence their abilities to eat healthily. PhotoVoice participants from four communities in Alberta, Canada took pictures of barriers and opportunities for healthy eating and shared their stories in one-on-one semi-structured interviews. Using a...
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2007-11-14
Young, T. Kue, Katzmarzyk, Peter T.
"This paper summarizes available information on patterns of physical activity, their determinants and consequences, and the results of various interventions designed to increase the physical activity of Aboriginal peoples in Canada and the United States. There is a paucity of national data on...
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Prevalence and sociodemographic risk factors related to household food security in Aboriginal peoples in Canada
Download2009
Veugelers, Paul, Willows, Noreen D., Raine, Kim, Kuhle, Stefan
Canada’s Aboriginal population is vulnerable to food insecurity and increasingly lives off-reserve. The Canadian Community Health Survey, Cycle 2.2 Nutrition, was used to compare the prevalence and sociodemographic correlates of food insecurity between non-Aboriginal and off-reserve Aboriginal...
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Promoter Polymorphism in PCK1 (Phosphoenolpyruvate Carboxykinase Gene) Associated with Type 2 Diabetes Mellitus
Download2004-02-01
Cao, Henian, van der Veer, Eric, Ban, Matthew R., Hanley, Anthony J.G., Zinman, Bernard, Harris, S. B., Young, T. Kue, Pickering, J. Geoffrey, Hegele, Robert A.
"We sequenced the promoter and coding regions of PCK1 encoding cytosolic phosphoenolpyruvate carboxykinase from genomic DNA of subjects with type 2 diabetes mellitus (DM). We found nine single nucleotide polymorphisms (SNPs) that were present with varying allele frequencies and pairwise linkage...
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Protocol for a qualitative study on promoting dietary change and positive food choices for poor people with low income who experience cardiovascular disease in Pakistan.
Download2013
Higginbottom, G., Barolia, R., Clark, A.
Introduction There is a misconception that cardiovascular disease (CVD) is the burden of wealthy nations, but, in fact, it is the leading cause of death and disability-adjusted life worldwide. Healthy diets are an essential factor in the prevention of CVD. However, promoting healthy diet is...
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Quality of Life, Exercise Behaviour and Baseline Dietary Intake of Women Undergoing Neoadjuvant Chemotherapy in the DHA WIN Randomized Controlled Trial
DownloadSpring 2024
Breast cancer is the second most common cancer in Canada. It is estimated that one in eight Canadian women will be diagnosed with the disease in their lifetime. Neoadjuvant chemotherapy is often prescribed to improve surgical resection outcomes and reduce micrometastases. Achieving a pathological...
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School staff identified barriers, facilitators, and perceptions of implementing a school nutrition policy in a First Nation community school
DownloadFall 2016
School health policies establish nutrition standards for schools and provide guidelines for the operation of a health-focused school environment. Little research has been conducted to understand implementation of school nutrition policies, and even fewer studies have assessed policy...
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Spring 2014
Two studies examined the effects of 3 commercial cat diets varying in glycemic index (GI) based on ingredient composition and starch content (34.1, 29.5, and 23.6% NFE for high, medium, and low GI, respectively) on metabolizable energy (ME), indirect calorimetry and blood measurements. In Study...
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Succession, herbicides, forage nutrition and elk body condition at Mount St. Helens, Washington
DownloadSpring 2014
Concerns have been voiced over recent reductions in forest cutting, herbicide spraying, and past heavy grazing on nutritional resources for elk (Cervus elaphus) and their body condition in the Pacific Northwest. I evaluated the effects of herbicides and herbivory on elk forage in a paired,...