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Fall 2012
Mechanisms underlying fat loss in cancer are not well understood. Knowing the types of fat being lost from adipose tissue may help define interventions to circumvent wasting. The aim of this study was to explore the differences in adipokines and fatty acid composition between visceral adipose...
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Elevated Fatty Acid Content in Muscle is Prevented by EPA and DHA in an Animal Model of Colorectal Cancer Receiving CPT-11 / 5-FU
DownloadFall 2012
This study aimed to assess the effect of irinotecan / 5-fluorouracil treatment on amount and types of fatty acids in skeletal muscles of tumor-bearing rats fed: a) control diet, b) fish oil diet. Rats bearing the Ward colorectal carcinoma were fed a semi-purified diet with or without fish oil...
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Enhancing nutrition care in advanced pancreatic cancer: Defining clinical contributors to malnutrition progression and the impact of pancreatic enzyme replacement therapy
DownloadFall 2024
Introduction: Advanced pancreatic cancer (aPC) is an incurable disease in which palliative chemotherapy is offered to extend life. Most patients will experience cancer-associated malnutrition (CAM), marked by ongoing skeletal muscle loss and associated with poor survival and patient distress....