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Skip to Search Results- 1Barszczewski, Sara Janina Bodnar
- 1Broadbent, Tanner S
- 1Chuan, Xiaozhu
- 1Liu, Junhong
- 1Lyseng, Mark Patrick
- 1Montenegro-Ballestero, Johnny
- 1Bork, Edward (Agricultural, Food, and Nutritional Science)
- 1Bork, Edward (Agriculture, Food and Nutritional Science)
- 1Bork, Edward (Agriculture, Food, & Nutritional Science)
- 1Bork, Edward W (Agricultural, Food, and Nutritional Sciences)
- 1Cahill, James F Jr (Biological Sciences)
- 1Carlyle, Cameron
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Assessment of rumen microbiota in beef heifers with different feed efficiency and managed under different feeding systems
DownloadSpring 2020
The linkage between rumen microbiota and feed efficiency has been studied in cattle managed under the drylot system, especially in the feedlot with high-grain diets. However, pasture-based beef operations still dominate the beef production system around the world. In Alberta and other provinces...
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Clipping and Watering Effects on Caespitose and Rhizomatous Grasses: Implications for Grazing Management
DownloadSpring 2014
Recent experimental evidence suggests that rotational grazing, despite strong perceptions to the contrary, does not promote plant community productivity relative to continuous grazing on rangelands. However, clipping studies from tame pastures of Alberta’s Aspen Parkland show clear plant...
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Consequences of altered precipitation, warming, and clipping for plant productivity, biodiversity, and grazing resources at three northern temperate grassland sites
DownloadSpring 2013
There is limited understanding about how altered precipitation and warming associated with climate change affect grassland systems. Also, although grasslands commonly support herbivores, it is unclear how grazing influences responses to climate change. To address these knowledge gaps, I carried...
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Effect of Grazing on Litter Decomposition and Extracellular Enzyme Activity across Agro-climatic Subregions in Alberta
DownloadFall 2017
Grasslands cover approximately 40% of the Earth’s terrestrial surface and provide a wide range of ecologically and economically important services such as forage production, carbon (C) and nitrogen (N) storage, and wildlife habitat. Livestock grazing is a ubiquitous use of grasslands around the...
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Spring 2016
Understanding factors affecting elemental carbon stocks on Alberta’s grasslands is of special importance with recent policy shifts focusing on climate change and carbon (C) emissions. A large part of Alberta is native prairie utilized by the beef industry. This study examined soil and vegetation...
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Simulated Livestock Soil Compaction, Plant Defoliation and Litter Removal Effects on Extracellular Enzyme Activity and Vegetation Across a Moisture Gradient in Southern Alberta, Canada
DownloadSpring 2020
Barszczewski, Sara Janina Bodnar
Preservation of grasslands is vital for the continuation of the numerous ecosystem goods and services (EG&S) provided by these ecosystems, including forage for livestock, nutrient cycling, carbon sequestration and habitat for flora and fauna. All EG&S in grasslands are supported by microbial...
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Fall 2011
Rangelands, a natural ecosystem widespread in Canada, are an important source of land for animal production. Around 26 million ha of rangelands are utilized for beef production and in Alberta, this ecosystem accounts for 6.6 million ha which provides up to 50% of total forage for livestock. To...
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The effects of defoliation on growth, reproduction and pollination of a non-native legume (Astragalus cicer) in the mixedgrass prairie
DownloadSpring 2017
Herbivory can lead to trade-offs between plant growth and reproduction as defoliated plants lose initial resource investments and have reduced photosynthetic capacity. This trade-off can lead to reduced investment into reproductive structures and have repercussions for floral traits, pollinator...