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Skip to Search Results- 12Energy metabolism
- 10Body composition
- 7Heart failure
- 3Exercise for women--Physiological aspects
- 3Nutrition--Research
- 3Physical activity
- 1Almajed, Nawaf S
- 1Brown, Brittany Fielding
- 1Brown, Paul M
- 1Davis-Street, Janis.
- 1Dixon, Allen Everett.
- 1Fillmore, Natasha
- 9Department of Agricultural, Food, and Nutritional Science
- 2Department of Medicine
- 2Department of Pharmacology
- 2Faculty of Physical Education and Recreation
- 1Department of Animal Science
- 1Department of Foods and Nutrition
- 1Armstrong, Paul (Medicine)
- 1Baracos, Vickie (Oncology and Agricultural, Food and Nutritional Science)
- 1Bell, Rhonda (Agricultural, Food, and Nutritional Science)
- 1Bell, Rhonda (Agriculture Food and Nutritional Science)
- 1Carla M. Prado (Agricultural, Food, and Nutritional Science)
- 1Casey, Joseph (Biochemistry)
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Spring 2012
Cardiac hypertrophy is maladaptive remodeling of the myocardium that often progresses to heart failure. The hypertrophic transport metabolon consists of membrane transporters implicated in hypertrophy, and substrates for these transporters are provided by the catalytic action of carbonic...
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Fall 2021
One third of all deaths in Canada are due to cardiovascular diseases, including heart failure. Cardiovascular diseases have a considerable economic burden, and drastically impact the health and quality of life of Canadians. Heart failure (HF) is a clinical condition where the heart is unable to...
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Effect of Regular Dietary Consumption of Beans or Peas on Body Weight, Body Composition, and Blood Pressure in Men and Women with Mild Hypercholesterolemia
DownloadSpring 2015
Pulse consumption has been associated with beneficial effects on heart health. In this randomized controlled trial, 51 participants with mild hypercholesterolemia were randomly assigned to consume study food items containing ¾ cup beans, peas, or rice (control) per day, 5 days per week for 6...
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Spring 2021
Lifestyle modifications that induce energy deficit, such as diet and physical activity are considered the cornerstone of weight management. The overall purpose of this research was to compare the effects of an acute nutritional intervention comprised of a high-protein (HP) diet replacement versus...