Search
Skip to Search Results- 30Graduate and Postdoctoral Studies (GPS), Faculty of
- 30Graduate and Postdoctoral Studies (GPS), Faculty of/Theses and Dissertations
- 14Roy Berg Kinsella Research Ranch
- 14Roy Berg Kinsella Research Ranch/Journal Articles (Kinsella Ranch)
- 10WISEST Summer Research Program
- 10WISEST Summer Research Program/WISEST Research Posters
- 6Department of Agricultural, Food, and Nutritional Science
- 6Department of Resource Economics and Environmental Sociology
- 5Department of Biological Sciences
- 3Department of Agricultural, Food and Nutritional Science
- 2Department of Animal Science
- 2Department of Anthropology
- 2Unterschultz, Jim (Resource Economics and Environmental Sociology)
- 1Anthony O. Anyia, Alberta Innovates Technology Futures
- 1Beauchemin, Karen (Agriculture & Agri-Food Canada - Department of Agricultural, Food and Nutritional Science [Adj.])
- 1Beckie, Mary (Faculty of Extension)
- 1Boxall, Peter (Resource Economics and Environmental Sociology)
- 1Caine, Ken (Sociology)
-
Fall 2014
Many accounts of Alternative Food Networks (AFNs) describe them as cohesive social movements that adequately address the social and environmental externalities of food and agricultural production. Yet others question whether initiatives that focus on localized consumer driven change can provide...
-
A comparison of reproductive and growth traits of horned and polled cattle in three synthetic beef lines
Download1999
Pang, H., Price, M. A., Goonewardene, L. A., Berg, R. T.
One hundred and thirty-seven cow-calf pairs on pasture in southeastern Alberta, were randomly allocated to one of two treatments no supplement (NOS) or a high by-pass protein (70% of CP) creep supplement (HPS) at an intake of 1.5 kg head−1 d−1. Calf weaning weights and pre-weaning ADG were higher...
-
Fall 2017
Since European settlement of the Canadian Prairies there has been substantial loss of wetlands. This loss occurs in large part due to drainage by private agricultural operators seeking to boost the productivity of their land. Policy makers now seek not only to conserve wetlands and prevent...
-
Spring 2012
Climate change is expected to drive major changes in agricultural production around the world, but estimates of the economic impact of these changes for Canadian agricultural production have been inconsistent. Most models use aggregate temperature data such as average temperature or growing...
-
A Summary of Land Resource and Groundwater Resource Issues Related to Plains Coal Mine Reclamation in Alberta
Download1996
Trudell, M., Moran, S. R., Cheel, D., Macyk, T., Thacker, D.
Development and extraction of coal resources in Alberta disrupts the landscape and alters two other important resources, land and groundwater. In order to support coal resource development that was economically and environmentally responsible, the Reclamation Research Technical Advisory Committee...
-
2011
Plastow, G., Durunna, O. N., Stothard, P., Mujibi, F. D. N., Moore, S. S., Wang, Z., Basarab, J. A., Nkrumah, D. J., Crews Jr, D. H., Mah, J.
The benefit of using genomic breeding values (GEBV) in predicting ADG, DMI, and residual feed intake for an admixed population was investigated. Phenotypic data consisting of individual daily feed intake measurements for 721 beef cattle steers tested over 5 yr was available for analysis. The...
-
Application of Multi-Omics Tools to Study the Genetic Background of Economically Relevant Traits in Commercial Beef Production
DownloadSpring 2022
The sustainability and profitability of beef cattle production are largely associated with feed efficiency, carcass merit, and resistance to infectious diseases. These traits are difficult or expensive to measure on individual animals, which makes them suitable for genomic application. Currently...