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Skip to Search Results- 30Roy Berg Kinsella Research Ranch
- 30Roy Berg Kinsella Research Ranch/Journal Articles (Kinsella Ranch)
- 19Agricultural, Food and Nutritional Science, Department of
- 19Agricultural, Food and Nutritional Science, Department of/Journal Articles (Agricultural, Food and Nutritional Science)
- 11Graduate and Postdoctoral Studies (GPS), Faculty of
- 11Graduate and Postdoctoral Studies (GPS), Faculty of/Theses and Dissertations
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1978
Price, M. A., Berg, R. T., Jones, S. D. M.
The relative growth and distribution of bone from 256 bovine carcasses were compared among three breed-types (British, up to 30% Charolais and 30-50% Charolais) and three \"sexes\" (heifers, steers and bulls) over a wide range in carcass weight.
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Effects of calf- and yearling-fed beef production systems and growth promotants on production and profitability
Download2013
Baron, V. S., López-Campos, O., Aalhus, J. L., Basarab, J. A., Okine, E. K.
In each of 2 yr, 112 spring-born steers were used to evaluate the effect of calf-fed vs. yearling-fed with and without growth implant and β-adrenergic agonist on production parameters and economic potential. Steers were grouped into: (1) non-implanted feeders harvested at 11–14 mo of age, (2)...
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1985
Chaudhary, Z. I., Price, M. A., Makarechian, M.
The effects of zeranol were studied in 24 steers and 24 bulls starting at an average weight of 200 kg for a trial period of 183 days. Bulls grew faster than steers (P = 0.07) and zeranol-treated cattle showed higher average daily gain than controls (P < 0.05); there was no significant interaction...
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1985
Price, M. A., Butson, S., Chaudhary, Z. I., Makarechian, M.
Thirty-two cull cows aged from 1 to 13 yr were allocated to five age groups and fed individually for 82 days, then slaughtered. Half of the cows within each group were implanted with 36 mg of zeranol. Zeranol had no significant effect on average daily gain, feed efficiency or backfat thickness,...
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Elucidation of molecular mechanisms of physiological variations between bovine subcutaneous and visceral fat depots under different nutritional regimes
Download2013
Jin, Weiwu, He, Maolong, Guan, Leluo, Romao, Josue M., McAllister, Tim
Adipose tissue plays a critical role in energy homeostasis and metabolism. There is sparse understanding of the molecular regulation at the protein level of bovine adipose tissues, especially within different fat depots under different nutritional regimes. The objective of this study was to...
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Exploring the Role of ADAM17 in Vascular Smooth Muscle Cells and Macrophages Within the Atherosclerotic Plaque
DownloadSpring 2024
Atherosclerosis, characterized by arterial fat deposits, is the root cause of many cardiovascular diseases. Plaque deposition results from a series of events initiated by elevated plasma cholesterol, inflammation of the arterial wall, cholesterol uptake, macrophage-derived foam cell formation,...
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2012
Wang, Lusheng, Moore, Steve S., Cai, Zhipeng, Goebel, Randy, Lin, Guohui, Wang, Yining, Stothard, Paul
Background Single nucleotide polymorphism (SNP) genotyping assays normally give rise to certain percents of no-calls; the problem becomes severe when the target organisms, such as cattle, do not have a high resolution genomic sequence. Missing SNP genotypes, when related to target traits, would...
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1980
Jones, S. D. M., Berg, R. T., Price, M. A.
A trial is reported comparing half-carcass fat partitioning in 12 bulls and 12 heifers each of two breed-types: Hereford (HE) and Dairy Synthetic (DY). These animals were serially slaughtered from weaning (163 ± 15.1 (SE) days) to approximately 16 mo of age. After slaughter, one side of each...
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2004
Price, M. A., Chen, J-Q., Okine, E. K., Khorasani, G. R.
Four diets in which peas progressively replaced barley [0% (0P), 30% (30P), 50% (50P), and 100% peas (100P)] and one in which canola meal (CM) replaced 10% of the barley, were fed to 90 beef heifers (initial weight 215.8 ± 13.8 kg). The heifers achieved average daily gains (ADGs) of 0.72, 0.80,...
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1978
Price, M. A., Berg, R. T., Jones, S. D. M.
Carcass composition and growth patterns for muscle and bone were compared among three breed-types (Hereford crossbred, (HC), beef synthetic (SY) and dairy crossbred (DC)).