Journal Articles (Kinsella Ranch)
Items in this Collection
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1995
Makarechian, M., Price, M. A., Huedepohl, C., Liu, M. F.
Records taken on 372 young beef bulls tested at the Ellerslie Bull Test Station, Alberta, Canada from November 1981 to April 1987 were analyzed to quantify the effects of age of dam, on-test age, on-test liveweight and gerd of origin of bull on feed efficiency (feed/gain, kg/kg) in the test...
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1980
Jones, S. D. M., Berg, R. T., Price, M. A.
A trial is reported comparing half-carcass fat partitioning in 12 bulls and 12 heifers each of two breed-types: Hereford (HE) and Dairy Synthetic (DY). These animals were serially slaughtered from weaning (163 ± 15.1 (SE) days) to approximately 16 mo of age. After slaughter, one side of each...
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1980
Price, M. A., Berg, R. T., Jones, S. D. M.
A trial is reported comparing fat distribution in carcasses from bulls and heifers of two breed-A trial is reported comparing fat distribution in carcasses from bulls and heifers of two breed-types: types: Hereford (HE) and Dairy Synthetic (DY). Twelve bulls and twelve heifers of each breed were...
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1993
Jones, S. D. M., Newman, J. A., Vincent, B. C., Price, M. A.
A total of 120 crossbred heifers (initial weight = 270 ± 3 kg) were used in a project to evaluate a once-calved-heifer system of beef production. They were reared on a cereal silage–grain diet and, beginning at an average age of 385 d, exposed during a 6-wk breeding period to bulls of breeds...
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Feeding flaxseed enhances deposition of omega-3 fatty acids in broiler meat portions in different manner
Download2010
Rogiewicz, A., Slominski, B. A., Bruce, H. L., Jia, W.
Feeding a diet containing 12% flaxseed for 36 d significantly increased the n-3 fatty acid deposition in broiler meat. Based on this study, consuming 100 g of such fatty acid-enriched breast meat, whole leg or wing, a total of 0.2, 1.6 and 2.0 g of n-3 fatty acids, including 10.4, 20.3 and 25.3...
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2004
Price, M. A., Chen, J-Q., Okine, E. K., Khorasani, G. R.
Four diets in which peas progressively replaced barley [0% (0P), 30% (30P), 50% (50P), and 100% peas (100P)] and one in which canola meal (CM) replaced 10% of the barley, were fed to 90 beef heifers (initial weight 215.8 ± 13.8 kg). The heifers achieved average daily gains (ADGs) of 0.72, 0.80,...
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Fiber-type proportions and diameters in the longissimus muscle of beef heifers undergoing catch-up (compensatory) growth
Download1991
Fifty-three Hereford crossbred heifers (211 ± 28(mean ± SD) kg, 197 ± 13 d of age at day 1) were used to study the effects of mild, chronic feed restriction followed by refeeding on some longissimus muscle fiber characteristics. Five animals were slaughtered on day 1 for analysis of initial...
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Fibre-type characteristics and postmortem glycolysis of bison (Bison bison bison) longissimus lumborum
Download2002
Aalhus, J. L., Janz, J. A. M., Price, M. A.
To augment the limited information base, muscle fibre and postmortem glycolytic data from bison longissimus lumborum were compiled. As expected, postmortem glycogen concentration and pH declined while lactate concentration increased. Bison muscle fibres had a greater area, with a greater...
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Forage production potential in a Ponderosa pine stand: effects of tree spacing on understory plants after 45 years
Download2012
Fraser, L. H., Folkard P., Carlyle, C. N., Tucker, R.
We examined the development of understorey forage plant communities in relation to tree density in an experimental ponderosa pine (Pinus ponderosa) stand. We used a 45-year-old ponderosa pine spacing trial near Westwold, British Columbia, Canada, with five spacing treatments (1.22, 2.44, 3.66,...
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Gene co-expression network analysis identifies porcine genes associated with variation in Salmonella shedding
Download2014
Plastow, G. S., Bearson, S. M. D., Arantes, A. S., Bao, H., Kommadath, A., Stothard, P., Guan, L. L., Tuggle, C. K.
Background Salmonella enterica serovar Typhimurium is a gram-negative bacterium that can colonise the gut of humans and several species of food producing farm animals to cause enteric or septicaemic salmonellosis. While many studies have looked into the host genetic response to Salmonella...