Project Reports (Resource Economics & Environmental Sociology)
Items in this Collection
- 30Resource Economics and Environmental Sociology, Department of
- 30Resource Economics and Environmental Sociology, Department of/Project Reports (Resource Economics & Environmental Sociology)
- 1Resource Economics and Environmental Sociology, Department of/Working Papers (Resource Economics & Environmental Sociology)
- 11Veeman, Michele M.
- 7Veeman, Terry S.
- 6Goddard, Ellen
- 4Adamowicz, Wiktor
- 3Lerohl, Mel
- 3Unterschultz, Jim
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A Delphi Study of Growth and Yield in Canada's Forests: Project Report 95-03 -- Technical Appendix: Questionnaires and Results by Region
Download1995
Phillips, William E., Clark, K., Beck, Jim, Booth, D., Boulter, D.
Information on growth and yield of Canada's forests tends to be anecdotal, site specific, difficult to compile, and unsuitable for general aggregations across species and to provincial and ecological region-wide levels. Yet aggregated information on growth and yield is necessary for estimating...
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1995
Boulter, D., Booth, D., Phillips, William E., Clark, K., Beck, Jim
Information on growth and yield of Canada's forests tends to be anecdotal, site specific, difficult to compile, and unsuitable for general aggregations across species and to provincial and ecological region-wide levels. Yet aggregated information on growth and yield is necessary for estimating...
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1992
Lerohl, Mel, Magnusson, Gisele M.
A retrospective revised net revenue, partial equilibrium, linear programming model is developed for feedgrain trade between Alberta and eleven north west states of the United States. The model is run under six different policy scenarios over a five years period, 1984 to 1988. Alberta is divided...
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An Econometric Analysis of the Relationship Between Alberta and United States Livestock Markets
Download1994
Novak, Frank, Unterschultz, Jim
This study uses Vector Autoregressions to investigate and measure the relationship between Alberta slaughter steer prices, United States - Canada exchange rates, Texas slaughter steer prices, nearby live cattle futures prices and live animal exports to the United States (in dollars). The general...
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2001
Jeffrey, Scott, Grant, Heather-Anne R.
The World Trade Organization is currently formulating an agenda for a new round of global trade negotiations. Therefore, the likelihood of increased competition within Canada's supply managed dairy industry is probable. Consequently, there is a greater need for producers to be concerned with...
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2002
Adilu, Shiferaw, Veeman, Michele M., Veeman, Terry S.
This study focuses on the demand for meat and the market vulnerabilities that apply to four selected Asian markets that are of potential importance to meat exporters. The markets identified for this purpose are Japan, South Korea, Indonesia, and Singapore. An initial overview of market prospects...
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Assessment of the Effect of the Policy Environment on Farm Decision-Making: Aggregate Acreage Response in the Canadian Prairies Under the Western Grains Stabilization Program
Download1992
Novak, Frank, Lerohl, Mel, Miranda, Mario J.
An aggregate acreage supply model for the Canadian prairie provinces is estimated under the assumption that farmers base acreage allocation decisions on the rational ex-ante expectation and variance of net per hectare revenue. In order to account directly for the effects of government...
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1994
Veeman, Michele M., Cymbal, Wendy
The objectives of this study are threefold. The first is to document the origins and evolution of Article XI. The second objective is to assess the apparent economic implication of Article XI exemptions and GATT panel decisions regarding the Article for Canadian agriculture, specifically for...
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Canadian Chicken Industry: Consumer Preferences, Industry Structure and Producer Benefits from Investment in Research and Advertising
Download2007
Cash, Sean B., Goddard, Ellen, Shank, Ben, Panter, Chris, Nilsson, Tomas
The Canadian chicken industry has operated under supply management since the mid-1970s. Canadian consumer preferences for chicken have grown dramatically since then possibly in response to concerns about health and the levels of fat and cholesterol in red meats. However Canadian consumers are...