This decommissioned ERA site remains active temporarily to support our final migration steps to https://ualberta.scholaris.ca, ERA's new home. All new collections and items, including Spring 2025 theses, are at that site. For assistance, please contact erahelp@ualberta.ca.
Search
Skip to Search Results-
Spring 2015
Acinetobacter baumannii remains a poorly understood, but very dangerous opportunistic pathogen. Though it lacks clear virulence traits expected of pathogens, it none the less poses a massive threat to the hospital system due to its inherent and acquired resistance to antibiotics, survival on...
-
Progress Towards Identifying The GalfNAc-Transferase In The Biosynthesis Of Campylobacter jejuni Strain NCTC11168H Capsular Polysaccharide
DownloadSpring 2016
Campylobacter jejuni (C. jejuni) is currently the leading cause of food-borne gastroenteritis, and is a precursor to Guillian–Barré and Miller–Fischer syndromes. C. jejuni produces a number of unusual carbohydrates on its cell surface that are essential to viability and pathogenicity. Of...
-
Spring 2023
Glycosylation is the enzymatic modification of biomacromolecules (proteins, etc.) with carbohydrates known as glycans. Naturally occurring in all organisms from viruses to animals, glycans have multifaceted functions in all aspects of biology. Aberrant glycosylation is often observed in diseases...