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Skip to Search Results- 2Gastrointestinal-tract
- 1Amino-acids
- 1Base-plate parts
- 1Beef cattle
- 1Beta-helix domain
- 1Clostridium-difficile
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Impact of Feed Efficiency and Diet on Adaptive Variations in the Bacterial Community in the Rumen Fluid of Cattle
Download2012
Hernandez-Sanabria, E., Goonewardene, L. A., Durunna, O.N., Wang, Z., Moore, S S., Guan, L. L.
Limited knowledge of the structure and activities of the ruminal bacterial community prevents the understanding of the effect of population dynamics on functional bacterial groups and on host productivity. This study aimed to identify particular bacteria associated with host feed efficiency in...
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Orally Administered P22 Phage Tailspike Protein Reduces Salmonella Colonization in Chickens: Prospects of a Novel Therapy against Bacterial Infections
Download2010
Henry, M., Tanha, J., Foss, M., Ryan, S., Masotti, M., Coleman, R., Hanifi-Moghaddam, P., MacKenzie, R., Waseh, S., Szymanski, C.M.
One of the major causes of morbidity and mortality in man and economically important animals is bacterial infections of the gastrointestinal (GI) tract. The emergence of difficult-to-treat infections, primarily caused by antibiotic resistant bacteria, demands for alternatives to antibiotic...