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Skip to Search Results- 37Canada, Alberta
- 10Risk management
- 6Farm management
- 4Dairy industry
- 4Valuation
- 3International trade
- 37Resource Economics and Environmental Sociology, Department of
- 28Resource Economics and Environmental Sociology, Department of/Project Reports (Resource Economics & Environmental Sociology)
- 9Resource Economics and Environmental Sociology, Department of/Working Papers (Resource Economics & Environmental Sociology)
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2000
The Canadian beef industry has stated objectives of improving beef quality and consumer satisfaction while reducing unit costs of production. Suggested methods for achieving these goals include working towards value based marketing and improved information flows between different market levels...
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2000
Unterschultz, Jim, Novak, Frank
The structure of the Alberta hog industry has changed drastically over the past several decades. Historically, Alberta hog production was mainly comprised of many small and privately owned operations. Most hog farms continue to be privately owned and operated but the structure of Alberta's hog...
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2002
L'Hoir, Chantelle, Ng, Desmond, Goddard, Ellen, Lerohl, Mel
The organic industry in Canada is growing and Alberta organic grain producers have expressed a concern that the marketing system for organic grains in Alberta is poorly organized. This poorly organized system may hinder producers from optimizing market potential. This paper assesses different...
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1993
Novak, Frank, Eales, James, Munro, Earl
This study investigates the risk and return of retained ownership of steer calves past weaning, in Alberta. The study is approached using an historical simulation. The base simulation model is based on a producer retaining 100 beef steers every fall for the years 1979 to 1991. There are three...
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Reflecting Productivity Losses due to Erosion in Physical and Financial Accounts for Agricultural Soils
Download1994
The paper describes an approach to estimating the long-term impact of soil erosion, and applies that approach to data from the Province of Alberta, Canada. This paper relies upon a soil classification system established in Canada, known as the Canada Land Inventory (CLI). It also employs...
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Regional Food Clusters and Government Support for Clustering: Evidence for a 'Dynamic Food Innovation Cluster' in Alberta, Canada?
Download2009
This paper analyzes government support for networking and regional cluster growth in the food sector. It is, to the best of our knowledge, the first paper to provide a literature review of studies on regional food clusters, focusing on key features that characterize successful regional food...
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1993
Akabua, Kojo M., Bauer, Leonard, Phillips, William E.
The objective of this study was to analyze the performance of Alberta farmland relative to investment opportunities from financial securities. It is an extension of an earlier study undertaken by Mercier (1988) and Philllips et al. (1989). This study re-examines the period from 1964 to 1985, and...
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1993
The majority of calf production in Alberta occurs in conjunction with grain growing enterprises. This study hypothesized that a major reason for this occurrence is the risk reduction opportunities which arise from on farm \"portfolios\" of grain and cattle. Annual rates of return were calculated...
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1997
Fantino, Alberto A., Veeman, Terry S., Peng, Yanning
This project addresses several issues related to efficiency, productivity, and competitiveness in Alberta's agriculture and food sector, in both its primary agricultural sector and its secondary processing industry related to food and beverages. A major underlying theme of this work is that the...
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2009
This project report was completed by 14 graduate and undergraduate students in a social impact assessment course (AREC 450-550) during the Winter Term, January to April, 2009. The overall goal of this project was to learn specific concepts and methods for social impact assessment by undertaking...