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Skip to Search Results- 41Graduate and Postdoctoral Studies (GPS), Faculty of
- 41Graduate and Postdoctoral Studies (GPS), Faculty of/Theses and Dissertations
- 18Roy Berg Kinsella Research Ranch
- 18Roy Berg Kinsella Research Ranch/Journal Articles (Kinsella Ranch)
- 8Agricultural, Food and Nutritional Science, Department of
- 8Agricultural, Food and Nutritional Science, Department of/Journal Articles (Agricultural, Food and Nutritional Science)
- 14Department of Agricultural, Food, and Nutritional Science
- 5Department of Biological Sciences
- 4Department of Chemical and Materials Engineering
- 4Department of Civil and Environmental Engineering
- 3Department of Renewable Resources
- 2Department of Agricultural, Food and Nutritional Science
- 2Fitzsimmons, Carolyn (Agricultural, Food & Nutritional Science)
- 2Moore, Stephen (Agricultural, Food and Nutritional Science)
- 2Siddique, Tariq (Renewable Resources)
- 1Basarab, John (Alberta Agriculture and Rural Development)
- 1Beauchemin, Karen (Agriculture & Agri-Food Canada - Department of Agricultural, Food and Nutritional Science [Adj.])
- 1Bork, Edward (Agricultural, Food and Nutritional Sciences)
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Application of manure from cattle fed with different diets affects soil properties and greenhouse gas emissions
DownloadSpring 2019
Cattle production contributes the largest portion of livestock agricultural greenhouse gas (GHG) emissions in Canada mostly in the form of methane (CH4). Efforts to reduce CH4 emissions have led to modification of diet composition for livestock, resulting in a corresponding change in manure...
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Spring 2021
Approximately 70% of the cost of beef production is impacted by dietary intake. Maximizing production efficiency of beef cattle requires not only genetic selection to maximize feed efficiency (i.e. residual feed intake - RFI), but also adequate nutrition throughout all stages of growth and...
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Boxed-in: Comparing Algorithms for Box-flight Mass-Balance Greenhouse Gas Flux Measurements from Mineable and In Situ Oil Sands Developments
DownloadSpring 2022
To combat global warming, Canada has committed to reducing greenhouse gases (GHGs) 40-45% below 2005 emission levels by 2025. Monitoring emissions and deriving accurate inventories are essential to reaching these goals. GHGs can be measured at a small scale, often using ground measurements which...
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1994
Tong, A. K. W., Jones, S. D. M., Newman, J. A., Vincent, B. C., Price, M. A.
In a calving ease comparison involving 106 calves born to first calf heifers, calves sired by Red Angus bulls were heavier at birth and required more calving assistance than Corriente-sired calves. However, the easier calving Corriente-sired calves experienced equivalent death loss and were...
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1991
Jeremiah, L. E., Newman, J. A., Price, M. A., Jones, S. D. M., Vincent, B. C.
Three groups of once-calved (OCH) heifers were slaughtered following the weaning of their calves at 3 (OCH3, n = 32), 5 (OCH5, n = 33) and 7 (OCH7, n = 31) months postcalving. A fourth group of heifers was fed a silage/grain diet and slaughtered at 15 mo of age (C, n = 32). Alternate sides of...
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2019-11-01
Parkins, John, Goddard, Ellen, Plastow, Graham, Carlyle, Cameron
NFRF-Exploration grant awarded 2020: Sustainability of the beef industry and sustainability of temperate grasslands are equally challenging currently. Beef cattle don’t typically graze on tidy fields of managed pasture, but instead graze complex landscapes with highly diverse vegetation and plant...
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Characterization of Heat Resistant Escherichia coli Isolates Associated with Human Infection
DownloadSpring 2021
Shiga toxin-producing Escherichia coli (STEC) is a bacterial pathogen associated with foodborne diarrheal disease. Infection with STEC presents as a mild, watery diarrhea to hemorrhagic colitis and can progress to the life-threatening complication, hemolytic uremic syndrome. Cattle are recognized...
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Comparative assessment of qPCR enumeration methods that discriminate between live and dead Escherichia coli O157:H7 on beef
Download2018-01-01
Laidlaw, Anna M., Gänzle, Michael G., Yang, Xianqin
Quantitative Polymerase Chain Reaction (qPCR) is a molecular method commonly used to detect and quantify bacterial DNA on food but is limited by its inability to distinguish between live and dead cell DNA. To overcome this obstacle, propidium monoazide (PMA) alone or with deoxycholate (DC) was...
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Comprehensive Study of the Bioconversion of Coal Using Laboratory Core Flooding Experiments
DownloadSpring 2014
Core flooding experiments were performed to understand in-situ coal bioconversion process. Subbituminous coal particles packed inside a biaxial core holder was inoculated with microbial culture and was continuously flooded with mineral salts medium and nitrogen rich nutrient solution....
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Fall 2016
Aerobic methanotrophic bacteria lessen the impact of the greenhouse gas methane (CH4) not only because they are a sink for atmospheric methane but also because they oxidize it before it is emitted to the atmospheric reservoir. Aerobic methanotrophs, unlike anaerobic methane oxidizing archaea,...