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Adsorptive precipitation of vitamin D3 and vitamin E on gum arabic and sodium alginate using supercritical carbon dioxide
DownloadFall 2020
Vilchez Athanasopulos, Andrea Carolina
Functional food products are formulated with added ingredients that provide health benefits beyond basic nutrition function. However, there are different challenges in the manufacturing of these products with fat-soluble vitamins, such as, vitamin D3 (VitD3), an essential nutrient responsible for...
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