Search
Skip to Search Results- 2Carbohydrates
- 2Electrospray ionization mass spectrometry
- 2Lipids
- 2Naphthenic acids
- 2Polysaccharides
- 13-O-methyl-mannose polysaccharide
-
Carbohydrate-lipid interactions: Affinities of methylmannose polysaccharides for lipids in aqueous solution
Download2012
Sun, Nian, Klassen, John S., Bai, Yu, Liu, Lan, Xia, Li, Lowary, Todd L.
The interactions between 3-O-methyl-mannose polysaccharides (MMPs), extracted from Mycobacterium smegmatis (consisting of a mixture of MMP-10, -11, -12 and -13) or obtained by chemical synthesis (MMP-5s, -8s, -11s and -14s), and linear saturated and unsaturated fatty acids (FAs), and a commercial...
-
Carbohydrate-lipid interactions: Affinities of methylmannose polysaccharides for lipids in aqueous solution
Download2012
Xia, Li, Sun, Nian, Klassen, John S., Liu, Lan, Bai, Yu, Lowary, Todd L.
The interactions between 3-O-methyl-mannose polysaccharides (MMPs), extracted from Mycobacterium smegmatis (consisting of a mixture of MMP-10, -11, -12 and -13) or obtained by chemical synthesis (MMP-5s, -8s, -11s and -14s), and linear saturated and unsaturated fatty acids (FAs), and a commercial...
-
Studies of a mycobacterial α-(1→4)-mannosyltransferase involved in 3-O-methyl-mannose polysaccharide biosynthesis
DownloadSpring 2013
Mycobacteria produce a number of unique carbohydrates, the majority of which are found in the cell wall of the organism. In addition to these extracellular glycans, mycobacteria also produce intracellular glycans. One class of them are the 3-O-methy-lmannose polysaccharides (MMPs), whose...