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- 1Consumer sensory analysis
- 1Feed efficiency
- 1Generalized Procrustes Analysis
- 1Meat quality
- 1Preference mapping
- 1Residual feed intake
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Effects of Selection for Low Residual Feed Intake on Meat Quality of Major Muscles from Angus, Charolais and Kinsella Composite Cattle
DownloadFall 2017
Residual feed intake (RFI) is a measure of animal feeding efficiency. Selection of high feed efficient cattle using RFI does not affect production performance; low RFI animals consume less feed to reach a similar body weight gain as high RFI animals and thus are considered as feed efficient...
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