This decommissioned ERA site remains active temporarily to support our final migration steps to https://ualberta.scholaris.ca, ERA's new home. All new collections and items, including Spring 2025 theses, are at that site. For assistance, please contact erahelp@ualberta.ca.

Search

Filter

Author / Creator / Contributor

1Balutis, Andrea M

Subject / Keyword

1Bacteriocins
1Gene-expression
1QPCR
1Ready-to-eat

Collections

1Graduate and Postdoctoral Studies (GPS), Faculty of
1Graduate and Postdoctoral Studies (GPS), Faculty of/Theses and Dissertations

Year

Languages

1English

Item type

1Thesis

Departments

1Department of Agricultural, Food, and Nutritional Science

Supervisors

1McMullen, Lynn (Agricultural, Food and Nutritional Science)

Quantification of bacteriocin gene expression in Carnobacterium maltaromaticum ATCC PTA-5313
Download

Fall 2014

Balutis, Andrea M

Carnobacterium maltaromaticum ATCC PTA-5313, which produces bacteriocins carnocyclin A, piscicolin 126 and carnobacteriocin BM1, has been approved for use on meat products to control the growth of Listeria monocytogenes. This combination of bacteriocins is very effective as a biopreservative. It...

1 - 1 of 1

Search

Items (1)

Collections

Communities

Quantification of bacteriocin gene expression in Carnobacterium maltaromaticum ATCC PTA-5313