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Investigating Relationships Between Artificial Sweeteners and Water Quality: Waste Impact Indicators and Disinfection Byproduct Precursors
DownloadFall 2020
Artificial sweeteners (ASs) are highly stable, man-made sugar alternatives used in many low and no-calorie foods and beverages. The massive consumption of ASs by the general population has resulted in their wide occurrence in waste and environmental waters. Wastewater treatment is not designed to...
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Fall 2017
Drinking water disinfection effectively kills pathogens and prevents waterborne diseases, but it also generates a large number of water disinfection byproducts (DBPs). Epidemiological studies have consistently linked long-term consumption of chlorinated water with an increased risk of developing...