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A Public Policy Advocacy Project to Promote Food Security: Exploring Stakeholders’ Experiences
DownloadFall 2014
Food security is said to exist “when all people, at all times, have physical and economic access to sufficient, safe, and nutritious food that meets their dietary needs and food preferences for an active and healthy life” (Food and Agricultural Organization, 2008, p. 1). In the last several...
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Fall 2015
In 2013, a research effort at the University of Alberta combined various health-related questionnaires to form the Student Life Activity Questionnaire (SLAQ) to evaluate student health behaviour, patterns, and associations. An area for inquiry became evident when the analysis of the physical...