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Skip to Search Results- 1Alessandro Filazzola
- 1Amgaa Batbaatar
- 1Amgaa, Batbaatar
- 1BAILEY, A. W
- 1CHANASYK, D. S
- 1Charlotte Brown
- 4Graduate and Postdoctoral Studies (GPS), Faculty of
- 4Graduate and Postdoctoral Studies (GPS), Faculty of/Theses and Dissertations
- 1Cahill Lab of Experimental Plant Ecology
- 1Cahill Lab of Experimental Plant Ecology/Journal Articles (Cahill Lab)
- 1Concordia University of Edmonton
- 1Concordia University of Edmonton/Independent Research Reports in Undergraduate Biology and Environmental Science (Concordia University of Edmonton)
- 1Bork, Edward (Agricultural Food and Nutritional Science)
- 1Cahill, James F Jr. (Biological Sciences)
- 1Cameron N. Carlyle (Agricultural, Food and Nutritional Science)
- 1Cameron, Carlyle (Agricultural, Food and Nutritional Science)
- 1Carlyle, Cameron (Agricultural Food and Nutritional Science)
- 1Chang, Scott (Renewable Resources)
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2022-01-01
Tianna Barber-Cross, Alessandro Filazzola, Charlotte Brown, Margarete A. Dettlaff, Amgaa Batbaatar, Jessica Grenke, Isaac Peetoom Heida, James F. Cahill Jr
Grazing by wild and domesticated grazers occurs within many terrestrial ecosystems worldwide, with positive and negative impacts on biodiversity. Management of grazed lands in support of biological conservation could benefit from a compiled dataset of animal biodiversity within and adjacent to...
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Spring 2020
Grasslands cover a quarter of the planet’s terrestrial surface and constitute 70% of the world’s agricultural land area. Grasslands provide clean water, facilitate effective nutrient cycling, and provide necessary habitat and forage for livestock and wildlife. In addition, grasslands have the...
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Ecosystem sensitivity to variation in precipitation and defoliation across grasslands of Alberta
DownloadSpring 2022
Climate models project a greater likelihood of increases in precipitation variability and droughts over the Great Plains of North America. Drought’s interactions with other co-occurring factors, such as grazing, can lead to substantial and long-lasting changes to ecosystem goods and services. In...
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Examining contingencies of the plant community–grazing relationship at multiple scales across North America
DownloadFall 2023
Defoliation is a globally ubiquitous driver of plant community structure and function. However, plant community responses to defoliation remain challenging to predict as they are highly context-dependent. Following defoliation, plant community diversity and production may increase, decrease, or...
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Extracellular enzyme activity, greenhouse gas emissions and soil microbial communities responses to drought and defoliation in northern temperate grasslands
DownloadFall 2023
Grassland ecosystems cover more than 40% of the global land area and provide many ecological goods and services, therefore, it is important to sustain these terrestrial ecosystems. One of the ecological services they provide is their potential to act as a carbon (C) sink. However, northern...
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The effects of grazing on soil physical and chemical properties and plant diversity in North-Central Alberta
Download03/28/2013
The grazing of livestock is often harmful, causing degradation of the land, but it can also act as a natural disturbance that contributes to the health of an ecosystem. This suggests that the effects of grazing involve interactions between the grazing regime and the properties of the particular...