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- 48Nutrition
- 31Food
- 11Canada
- 7Canada--Nunavut (NWT)-- [Arviat [Eskimo Point]]
- 7Canada--Nunavut [NWT]-- [Arviat [Eskimo Point]]
- 7Class
Author / Creator / Contributor
- 16Halpern, Joel Martin
- 4Willows, Noreen D.
- 3Chan, Catherine B.
- 3Schaefer, Otto
- 2Bell, R.
- 2Berry, T. R.
Year
Collections
- 33Graduate and Postdoctoral Studies (GPS), Faculty of
- 33Graduate and Postdoctoral Studies (GPS), Faculty of/Theses and Dissertations
- 16Joel Martin Halpern Image Archive
- 16Joel Martin Halpern Image Archive/Northern North America Collection
- 9Agricultural, Food and Nutritional Science, Department of
- 9Agricultural, Food and Nutritional Science, Department of/Journal Articles (Agricultural, Food and Nutritional Science)
Languages
Item type
Departments
- 18Department of Agricultural, Food, and Nutritional Science
- 2Department of Resource Economics and Environmental Sociology
- 1Centre for Health Promotion Studies
- 1Department of Agricultural, Food and Nutritional Science
- 1Department of Anthropology
- 1Department of Biological Sciences
Supervisors
- 2Adamowicz, Vic (Rural Economy)
- 2Field, Catherine (Agricultural, Food and Nutritional Science)
- 1Alexander, R Todd (Paediatrics)
- 1Anders, Sven (Department of Resource Economics and Environmental Sociology)
- 1Anders, Sven (Resource Economics and Environmental Sociology)
- 1Baracos, Vickie (Oncology and Agricultural, Food and Nutritional Science)
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2018-01-02
SSHRC IDG awarded 2018: This proposed grant aims to develop a systematic understanding of how the sustainability logic and its associated practices (e.g., sustainability offices, recycling, becoming more energy efficient and clean, buying local food etc.) have spread across North American...
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2013-10-01
Edmonton Social Planning Council, Edmonton Community Foundation
Vital Signs- A Report on Food Security in Edmonton contains statistics on a variety of topics related to local food security and the health of Edmontonians. Topics dicussed in this report include the cost of nutritious food, food bank use, diabetes and youth obesity, soil quality, local farming...
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