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Author / Creator / Contributor
- 1Abbasi Dezfouli, Meysam
- 1Almasud,Alaa A
- 1Ayoub, Ahmed T
- 1Batycky, Anya
- 1Bekele, Raie Taye
- 1Buchko, Amanda L
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Departments
- 4Department of Agricultural, Food, and Nutritional Science
- 3Department of Biochemistry
- 3Department of Civil and Environmental Engineering
- 3Faculty of Nursing
- 2Department of Agricultural, Food and Nutritional Science
- 2Department of Biological Sciences
Supervisors
- 2Goss, Greg (Biological Sciences)
- 1Baracos, Vickie (Oncology, Agricultural, Food, and Nutritional Science)
- 1Brindley, David N. (University of Alberta, Biochemistry)
- 1Dr Vera Mazurak, Agricultural, Food and Nutritional Science
- 1Dr. Afsaneh Lavasanifar (Faculty of Pharmacy and Pharmaceutical Sciences)
- 1Dr. Andrew Belch (Department of Oncology, Faculty of Medicine and Dentistry)
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Uptake of waterborne selenite, and its toxic effects, in the water flea (Daphnia magna), Westslope cutthroat trout (Oncorhynchus clarkii lewisi) and rainbow trout (Oncorhynchus mykiss)
DownloadSpring 2024
Selenium is an essential element, playing an important role in many physiological processes. However, it possesses a narrow margin between essentiality and toxicity. In aquatic systems, selenium is increasingly identified as a trace element of major concern with levels exceeding regulatory...
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Spring 2015
Rice bran (RB) is an underutilized byproduct of rice milling industry. RB is rich in insoluble dietary fiber (IDF) but poor in soluble dietary fiber (SDF). Recently, SDF derived from RB has been proven for its superior antioxidant and prebiotic activities which confer human health benefits...
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