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Skip to Search Results- 50Edmonton Social Planning Council
- 26Sustainable Forest Management Network
- 16Adamowicz, Wiktor
- 13Veeman, Michele M.
- 11Unterschultz, Jim
- 10Jeffrey, Scott
- 97Sustainable Forest Management Network
- 87Edmonton Social Planning Council (ESPC)
- 76Resource Economics and Environmental Sociology, Department of
- 49Resource Economics and Environmental Sociology, Department of/Project Reports (Resource Economics & Environmental Sociology)
- 44Oil Sands Research and Information Network (OSRIN)
- 42Sustainable Forest Management Network/Project Reports (Sustainable Forest Management Network)
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1992
Novak, Frank, Armstrong, Glen W., Staples, Blaine, Bauer, Leonard
This project has examined after tax gross margin net present values accruing to Alberta wheat farmers under three fertilizer and crop rotation systems; a fixed rotation traditional fertilizer system, a static economic fertilizer decision system within a fixed rotation, and a static economic...
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2001
Jeffrey, Scott, Grant, Heather-Anne R.
The World Trade Organization is currently formulating an agenda for a new round of global trade negotiations. Therefore, the likelihood of increased competition within Canada's supply managed dairy industry is probable. Consequently, there is a greater need for producers to be concerned with...
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2003
Boxall, Peter C., Miller, Jamie, Unterschultz, Jim
A simulation model of a ranch based in Southern Alberta was developed to evaluate the on-ranch economics of adopting different grazing management strategies to improve riparian health in rangeland. Under low cost scenarios, there are positive economic incentives to adopt strategies to maintain...
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An Historical Overview of Crop Acres in Western Canada: A Graphical and Statistical Approach
Download1998
Unterschultz, Jim, Jeffrey, Scott, Aitkin, Darren
The purpose of this study is to examine acreage, yields, and average farm prices for different cereal crops in the Western Prairie Region of Canada and to summarize trends. The crop groups considered in this study are all wheat (including durum, spring and winter wheat), oats, barley, all rye,...