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Author: Arora, Harshita
Subject: Tripeptide LRW
Departments: Department of Agricultural, Food, and Nutritional Science
Item type: Thesis
Languages: English
Collections: Graduate and Postdoctoral Studies (GPS), Faculty of /Theses and Dissertations
Supervisors: Wu, Jianping (Agricultural, Food and Nutritional Science)
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Spring 2020
Osteoporosis is a bone disease affecting 1 in 3 women and 1 in 5 men in Canada. One possible approach to prevent this disease is to stimulate the activity of osteoblasts (bone forming cells) using food derived bioactive peptides. As a sought-after pea protein, we previously identified a...
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