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Skip to Search Results- 10Edmonton Social Planning Council
- 4Kolkman, John
- 3Ahorro, Joseph
- 3Public Interest Alberta
- 2Moore-Kilgannon, Bill
- 1Alberta College of Social Workers
- 9Poverty--Statistics
- 7Poverty--Prevention
- 6Canada, Alberta
- 6Poverty
- 4Poverty--Government policy--Evaluation
- 4Working poor
- 11Edmonton Social Planning Council (ESPC)
- 11Edmonton Social Planning Council (ESPC)/Poverty and Social Assistance (Edmonton Social Planning Council)
- 1Edmonton Social Planning Council (ESPC)/Children, Youth and Family (Edmonton Social Planning Council)
- 1Edmonton Social Planning Council (ESPC)/Food Security (Edmonton Social Planning Council)
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2012-11-01
Achieving the Promise: Ending Poverty in Alberta focuses on child and family poverty in Alberta during the post-recession period. Despite the incredible wealth in our province, there are still thousands of Albertans who are struggling to make ends meet. This report shows that more work needs to...
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2011
Co-published by the Edmonton Social Planning Council, the Alberta College of Social Workers and Public Interest Alberta, \"In This Together : Ending Poverty in Alberta\" identifies the need for a province-wide poverty reduction strategy in Alberta. It also discusses how the Government of Alberta...
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2010
Kolkman, John, Ahorro, Joseph, Varlen, Kory
Developing a comprehensive strategy to reduce if not eliminate poverty in Alberta.
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2007
Wickenheiser, Anette, Edmonton Social Planning Council
The ninth edition of Tracking the Trends presents many new data variables on social and economic trends and provides more detailed analysis than previous editions. It also includes an updated Social Health Index, which is a means of measuring and tracking the overall level of social health in...
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2013-10-01
Edmonton Social Planning Council, Edmonton Community Foundation
Vital Signs- A Report on Food Security in Edmonton contains statistics on a variety of topics related to local food security and the health of Edmontonians. Topics dicussed in this report include the cost of nutritious food, food bank use, diabetes and youth obesity, soil quality, local farming...