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Skip to Search Results- 20Graduate and Postdoctoral Studies (GPS), Faculty of
- 20Graduate and Postdoctoral Studies (GPS), Faculty of/Theses and Dissertations
- 14Roy Berg Kinsella Research Ranch
- 14Roy Berg Kinsella Research Ranch/Journal Articles (Kinsella Ranch)
- 10Renewable Resources, Department of
- 9Agricultural, Food and Nutritional Science, Department of
- 7Department of Agricultural, Food, and Nutritional Science
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- 2Department of Renewable Resources
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- 2Flores-Mir, Carlos (Orthodontics)
- 2Lagravere, Manuel (Orthodontics)
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- 1Beltranena, Eduardo (Department of Agricultural, Food, and Nutritional Science)
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The APETALA-2-Like Transcription Factor OsAP2-39 Controls Key Interactions between Abscisic Acid and Gibberellin in Rice
Download2010
Rothstein, Steven J., Bi, Yong-Mei, Zhu, Tong, El-kereamy, Ashraf, Beatty, Perrin H., Yaish, Mahmoud W., Good, Allen G.
The interaction between phytohormones is an important mechanism which controls growth and developmental processes in plants. Deciphering these interactions is a crucial step in helping to develop crops with enhanced yield and resistance to environmental stresses. Controlling the expression level...
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The effects of defoliation on growth, reproduction and pollination of a non-native legume (Astragalus cicer) in the mixedgrass prairie
DownloadSpring 2017
Herbivory can lead to trade-offs between plant growth and reproduction as defoliated plants lose initial resource investments and have reduced photosynthetic capacity. This trade-off can lead to reduced investment into reproductive structures and have repercussions for floral traits, pollinator...
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The effects of dietary roughage level on the feedlot performance and carcass characteristics of bulls and steers
Download1978
Mathison, G. W., Price, M. A., Berg, R. T.
An experiment is described comparing bulls and implanted steers fed diets containing three roughage levels (20, 50 and 80% alfalfa–brome hay) with two pens of four cattle in each ’sex’ × dietary roughage level subgroup. Cattle were about 12 mo old and 230kg at the start of the trial. Each animal...
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The effects of increasing dietary roughage level and slaughter weight on the feedlot performance and carcass characteristics of bulls and steers
Download1980
Price, M. A., Berg, R. T., Jones, S. D. M., Mathison, G. W.
A serial slaughter experiment is described comparing 45 bulls and 44 implanted steers. Nine of each 'sex' were slaughtered at the start of the trial and the remaining 71 were fed diets containing three roughage levels (20%, 50% and 80% alfalfa-brome hay) to two pen-average slaughter weights (450...
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Fall 2020
Ceratopsidae is a group of non-avian dinosaurs known for their distinctive cranial ornamentation and horns. This ornamentation has become the focal point of ceratopsid research and therefore has led to a state of affairs in ceratopsid palaeontology in which taxa are diagnosed on the basis of...
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2009
Hannon, S., Stephenson, S., Proctor, H.
Altricial young face two significant energetic challenges in the nest: thermoregulation and stress caused by ectoparasites. Ectoparasites feed on blood of nestlings and serve as vectors for bacterial and viral infections. Many bird species line their nests with feathers, which insulate the nest...
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Fall 2020
Meat and carcass quality traits are of increasing interest to the swine industry due to their influence on customer purchasing and repurchasing decisions. However, meat quality traits must be measured post-mortem, meaning that these traits cannot be measured on the potential breeding candidates...
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The influence of dietary roughage level on the efficiency of growth and muscle deposition in bulls and steers
Download1981
Hardin, R. T., Jones, S. D. M., Berg, R. T., Price, M. A.
Bulls and implanted steers fed three dietary roughage levels (20% 50%, and 80% alfalfa-brome hay) were compared for various measures of efficiency in beef production. Cattle were about 1 yr of age at the start of the trial and bulls were heavier than steers (290 kg vs. 269 kg). There were four...
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The influences of feed energy level on growth and carcass traits in bulls of two breed types
Download1984
Makarechian, M., Butson,S., Price, M. A.
A serial slaughter experiment is described using 48 yearling bulls: 24 Hereford crossbred (HX) and 24 Beef synthetic (SY). Twelve bulls of each breed type were fed a high-energy, mainly grain diet (Hi) and the other 12 a pelleted alfalfa diet (Lo). The two breed types showed similar growth rate...
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The role of functional properties of dietary fiber in the control of nutrient flow and intestinal health in pigs
DownloadFall 2010
Viscosity and fermentability are considered important properties of dietary fiber. Viscosity increases digesta viscosity and reduces digesta passage rate, nutrient digestion and absorption whereas fermentability increases fermentation into short chain fatty acids (SCFA). The objectives were to...