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Skip to Search Results- 8University of Alberta, Department of Biological Sciences
- 7Wang, J.
- 5Wishart, D.S.
- 4Brigandt, Ingo
- 4Rankin, Robert
- 4Wong, G.K.S.
- 72Graduate and Postdoctoral Studies (GPS), Faculty of
- 72Graduate and Postdoctoral Studies (GPS), Faculty of/Theses and Dissertations
- 44Biological Sciences, Department of
- 36Biological Sciences, Department of/Journal Articles (Biological Sciences)
- 8Biological Sciences, Department of/BioSci OER
- 7Philosophy, Department of
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Spring 2019
Myt1 kinase performs several functions during Drosophila development. Myt1 has firstly been described as a regulator of the G2/M DNA damage checkpoint in the developing wing disc. In addition, Myt1 has been shown to regulate several aspects of male and female gametogenesis, while also...
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Investigating the Nuclear Roles of Iron Regulatory Protein-1A (IRP1A) in Drosophila melanogaster
DownloadFall 2023
Iron is an indispensable micronutrient for almost all organisms. Either the lack or excess of iron can result in various human diseases. Therefore, to maintain cellular iron homeostasis, the IRP/IRE (iron regulatory protein/iron responsive element) system tightly regulates iron concentrations....
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Fall 2022
The ppk20 (pickpocket 20) gene was identified from a two-step screen that was aimed at identifying genes relevant to Drosophila iron and heme homeostasis. Initially, our lab collaborated with two other labs and carried out a prothoracic gland (PG)-specific genome-wide screen of 12,500 RNA...
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Fall 2019
Cilia are microtubule-based structures that project from nearly every cell in the vertebrate body. While cilia in different contexts can have either sensory or motile functions, all cilia rely upon a core set of genes. When these genes are mutated either singly or in various combinations, a...
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Lifestyles of sourdough lactobacilli – Do they matter for microbial ecology and bread quality?
Download2018-01-01
Gänzle, Michael G., Zheng, Jinshui
Sourdough is used in production of (steamed) bread as leavening agent (type I sourdoughs) or as baking improver to enhance flavour, texture, and shelf life of bread (type II sourdoughs). The long-term propagation of sourdoughs eliminates dispersal limitation and consistently leads to sourdough...
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Mandibles and labrum-epipharynx of tiger beetles: Basic structure and evolution (Coleoptera, Carabidae, Cicindelitae)
Download2011
Acorn, J. H., Ball, G. E., Shpeley, D.
Abstract: Using for comparison with, and as outgroups for, supertribe Cicindelitae, we describe and illustrate the mandibles and labrum-epipharynx of the basal geadephagans Trachypachus gibbsii LeConte, 1861 (family Trachypachidae), and family Carabidae: Pelophila rudis (LeConte, 1863)...
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Mathematical modeling of nitrous oxide emissions from an agricultural field during spring thaw
Download1999
Confidence in regional estimates of N2O emissions used in national greenhouse gas inventories could be improved by using mathematical models of the biological and physical processes by which these emissions are known to be controlled. However these models must first be rigorously tested against...
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Spring 2023
Intestinal epithelial damage and homeostatic cell shedding sends evolutionarily conserved growth signals to activate division programs in stem cells, which renews the epithelium to maintain barrier integrity. In addition to conserved growth and stress signaling, microbes and innate immune...