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Skip to Search Results- 2Strelkov, Stephen E.
- 1Borhan, M. Hossein
- 1Botero, Andrea
- 1Chaminda De Silva Weeraddana
- 1Charlotte Brown
- 1Clarke, Wayne E.
- 18Graduate and Postdoctoral Studies (GPS), Faculty of
- 18Graduate and Postdoctoral Studies (GPS), Faculty of/Theses and Dissertations
- 2Agricultural, Food and Nutritional Science, Department of
- 2Agricultural, Food and Nutritional Science, Department of/Journal Articles (Agricultural, Food and Nutritional Science)
- 1Cahill Lab of Experimental Plant Ecology
- 1Cahill Lab of Experimental Plant Ecology/Journal Articles (Cahill Lab)
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Transcriptomic responses in spring canola carrying clubroot resistance introgressed from rutabaga or “Mendel”
DownloadFall 2020
Canola provides ~15% of the total global vegetable oil supply and is an important crop contributing about $26.7 billion to Canada’s economy. Canola production has been threatened by clubroot disease caused by Plasmodiophora brassicae Woronin, which in extreme case can result complete crop...
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Use of Rutabaga (Brassica napus var. napobrassica) for the Improvement of Canadian Spring Canola (Brassica napus)
DownloadSpring 2016
Spring-type oilseed Brassica napus L., commonly known as canola, has become the cornerstone of agricultural production in Western Canada, with the total acreage seeded increasing in each production year over the past two decades. However, the narrow genetic base of spring B. napus canola coupled...
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Use of Turnip (Brassica rapa var. rapifera) and Rutabaga (B. napus var. napobrassica) for the Improvement of Clubroot Resistance in Spring B. napus Canola
DownloadFall 2022
Clubroot disease, caused by Plasmodiophora brassicae, is one of the most serious threats to spring Brassica napus canola production in Canada. Growing of clubroot-resistant cultivars is the key to control this disease. The genetic base of the Canadian spring B. napus canola for clubroot...