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- 16Fatty acids
- 3Calcium--Physiological effect
- 3Metabolism
- 2Calcium in the body
- 2Cardiac
- 2Dietary supplements
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Author / Creator / Contributor
- 1Anderson, Warren G.
- 1Asomaning, Justice
- 1Coleman, Robert J.
- 1Fillmore, Natasha
- 1Hargreaves, Katharine Mary.
- 1Hartt, Donald J.
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- 6Department of Agricultural, Food, and Nutritional Science
- 3Department of Pharmacology
- 2Department of Medicine
- 2Department of Oncology
- 1Department of Food Science
- 1Department of Foods and Nutrition
Supervisors
- 1Ambrose, Divakar (Department of Agricultural, Food and Nutritional Science)
- 1Baker, Kristi (Oncology)
- 1Bressler, David C. (Agricultural, Food and Nutritional Science)
- 1Dyck, Jason RB (Pediatrics)/ McAlister, Finlay A (Medicine)
- 1Febbraio,Maria (Dentistry)
- 1Foxcroft, George (Department of Agricultural, Food and Nutritional Science)
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Fall 2010
Patients diagnosed with malignant glioma tumours have median survivals of 1.6 yrs and 5 months, respectively, highlighting the deadly nature of this disease. Despite aggressive multimodal treatment, patients with malignant glioma often present with secondary brain tumours at sites distal to the...
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